Hamburger Steaks Simmered in Sauce
Hamburger Steaks Simmered in Sauce

Hey everyone, hope you’re having an incredible day today. Today, I will show you a way to prepare a special dish, hamburger steaks simmered in sauce. It is one of my favorites. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Hamburger Steaks Simmered in Sauce is one of the most popular of current trending meals on earth. It is easy, it’s fast, it tastes delicious. It is enjoyed by millions daily. They are nice and they look wonderful. Hamburger Steaks Simmered in Sauce is something that I have loved my whole life.

To begin with this recipe, we have to prepare a few ingredients. You can cook hamburger steaks simmered in sauce using 21 ingredients and 7 steps. Here is how you cook that.

The ingredients needed to make Hamburger Steaks Simmered in Sauce:
  1. Prepare For the hamburgers (yields 5 large patties)
  2. Prepare 600 grams Mixed ground beef and pork
  3. Take 1 Onion
  4. Take 300 ml Panko
  5. Take 100 ml Milk
  6. Prepare 6 tbsp ★ Sake
  7. Prepare 1 tbsp ★ Grated garlic
  8. Make ready 1 Beaten egg (large)
  9. Make ready 1 dash ★ Salt and pepper
  10. Prepare For the sauce:
  11. Take 1 can Demi-glaze sauce (canned, Heinz brand)
  12. Prepare 200 ml Water
  13. Prepare 1 cube ☆ Soup stock cubes
  14. Make ready 50 ml ☆ Red wine
  15. Get 5 tbsp ☆ Tomato ketchup
  16. Get 1 ☆ Bay leaf
  17. Prepare 1 dash ☆ Salt and pepper
  18. Make ready Accompaniment:
  19. Make ready 1 Carrot
  20. Get 1 Potatoes
  21. Take 1 dash Heavy cream
Instructions to make Hamburger Steaks Simmered in Sauce:
  1. Mince the onions, saute until softened, and transfer to a bowl to cool. Soak the panko in milk.
  2. Mix 1 and the ★ ingredients into the ground meat and thoroughly knead.
  3. Divide into 5 equal portions once it all sticks together. Remove the air by tossing each ball back and forth like playing catch, and mold into patties. (use 2 and store the rest in the freezer).
  4. Heat up oil in a pan, and brown the hamburgers on both sides.
  5. Add the demi-glaze and water to step to 4, bring to a boil, add ☆ and boil for 20-30 minutes (flip over occasionally).
  6. While boiling, peel the carrots, and microwave. Cut the potatoes into bite-sized chunks and fry with the skins intact.
  7. Arrange 5 and 6 on a plate, drizzle with fresh cream, and serve.

So that is going to wrap this up with this special food hamburger steaks simmered in sauce recipe. Thank you very much for your time. I’m confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!