Hey everyone, hope you’re having an incredible day today. Today, we’re going to prepare a distinctive dish, steamed eggs. One of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
Steamed Eggs is one of the most popular of current trending foods in the world. It is simple, it’s fast, it tastes yummy. It is appreciated by millions daily. They’re nice and they look fantastic. Steamed Eggs is something which I have loved my entire life.
To get started with this particular recipe, we must first prepare a few ingredients. You can cook steamed eggs using 10 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Steamed Eggs:
- Get 3 large eggs
- Take 100 ml water (warm)
- Get 100 ml Low fat Milk
- Take 50 ml Condensed Milk
- Get 1/8 tsp Black Pepper Power
- Get 1/5 tsp Salt
- Take Sprinkle of Chicken stock granules
- Prepare Fried garlic with oil
- Prepare Spring onions, chopped
- Prepare Chinese celery, finely chopped
Steps to make Steamed Eggs:
- Crack eggs into a bowl.
- Beat lightly and and water, low fat milk and Condensed milk into the bowl. Beat and mix well.
- Add seasoning. Salt, Black pepper, Chinese celery and the chicken stock.
- Used a heatproof bowls when you steam the eggs. Cover the top with a wrap.
- Steam for 30 minutes or so.
- When the eggs is ready sprinkle the fried garlic with oil on top of the eggs together with spring onions.
So that’s going to wrap this up for this exceptional food steamed eggs recipe. Thanks so much for your time. I am sure you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
