Green Thai Curry With Steamed Rice
Green Thai Curry With Steamed Rice

Hello everybody, it is John, welcome to our recipe page. Today, I’m gonna show you how to prepare a distinctive dish, green thai curry with steamed rice. One of my favorites food recipes. This time, I am going to make it a little bit unique. This will be really delicious.

Green Thai Curry With Steamed Rice is one of the most well liked of current trending meals in the world. It’s enjoyed by millions every day. It is easy, it is fast, it tastes yummy. They are fine and they look wonderful. Green Thai Curry With Steamed Rice is something which I’ve loved my whole life.

To get started with this recipe, we must first prepare a few components. You can cook green thai curry with steamed rice using 27 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Green Thai Curry With Steamed Rice:
  1. Make ready for paste
  2. Make ready 2 Tbsp Lemon Grass paste
  3. Take 3 Tbsp Mint leaves
  4. Take 1 Bowl Coriander Leaves
  5. Make ready 1/2 Bowl Green Capsicum (Diced)
  6. Prepare 4-5 Green Chillies
  7. Get 4 Tbsp Grated Ginger
  8. Take 8-10 Garlic cloves
  9. Get 1 Tsp Lemon Zest
  10. Prepare 3 Tbsp Lemon Juice
  11. Make ready 3 Spring Onions (With Bulbs)
  12. Take 1 Lemon Leaf (Optional)
  13. Take vegetables for curry
  14. Take 1 Bowl Cauliflower
  15. Get 1 Bowl Carrot
  16. Get 1/2 Bowl French Beans
  17. Make ready 3/4 Bowl Bell Peppers (Green, Red, Yellow)
  18. Get 1/2 Bowl American Corn or Baby Corn
  19. Get 1/2 Bowl Zucchini (Optional)
  20. Make ready 3/4 Cup Onions
  21. Make ready 3/4 cup Tofu (Paneer can be used in place of tofu)
  22. Make ready for seasoning
  23. Prepare 1/2 tsp Black Pepper Powder
  24. Take 2 Tsp Coriander Powder
  25. Prepare 1 Tsp Powdered Cinnamon
  26. Get To taste Salt
  27. Get as needed oil
Steps to make Green Thai Curry With Steamed Rice:
  2. Make green paste by grinding spring onions, green Chillies, ginger, garlic, Capsicum, coriander, mint, lemon juice, lemon Zest.
  3. Take olive oil add carrot, French Beans, cauliflower to it and cook till 50% done. Add tofu, bell peppers, onion, corn and cook till all the vegetables are 70% cooked to retain the crunch of vegetables.
  4. Add green paste and coconut milk to it. Cook for 3 to 4 minutes. Add salt, black pepper, grinded masala to it and cook for 4 to 5 minutes.
  5. Serve hot with steamed rice.

So that is going to wrap this up with this special food green thai curry with steamed rice recipe. Thanks so much for your time. I am sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!