Timo's Curry Chicken
Timo's Curry Chicken

Hey everyone, I hope you’re having an amazing day today. Today, we’re going to make a special dish, timo's curry chicken. One of my favorites. This time, I will make it a bit unique. This will be really delicious.

Timo's Curry Chicken is one of the most popular of current trending foods in the world. It is simple, it’s fast, it tastes yummy. It is enjoyed by millions daily. They are fine and they look wonderful. Timo's Curry Chicken is something which I have loved my whole life.

To begin with this particular recipe, we must prepare a few components. You can cook timo's curry chicken using 18 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Timo's Curry Chicken:
  1. Prepare Main Ingredients
  2. Get 12 pcs chicken drumstick (about 1.5 kgs)
  3. Get 4-5 pcs potatoes (about 1kg)
  4. Prepare 3-4 sprigs curry leaves
  5. Get 2 stalks lemongrass (bruised)
  6. Prepare 200 ml coconut milk
  7. Take 500 ml water
  8. Get Salt to wash and marinade chicken
  9. Make ready Curry Paste
  10. Prepare 2 stalks lemongrass
  11. Take 6 pcs red chillies (deseeded)
  12. Make ready 6 pcs dried chillies (deseeded)
  13. Get 150 g shallots
  14. Prepare 5-6 cloves garlic
  15. Get 2 inches galangal
  16. Prepare 1 Tbsp turmeric powder
  17. Get 1-2 Tbsp oil
  18. Prepare to taste Salt
Instructions to make Timo's Curry Chicken:
  1. Wash the chicken drumsticks and marinade with salt to set aside - Peel the potatoes and cut into chunks - Mix the coconut milk with water - Cut curry paste ingredients into smaller pieces
  2. Blend the curry paste ingredients with some salt and oil - Pound them until it becomes a smooth paste - Mix in the turmeric powder at the end
  3. Brown the potatoes and chicken drumsticks separately with some oil to seal in the flavours and set aside
  4. First, fry the curry leaves until fragrant then add-in the curry paste mixture and saute until the oil splits from the mixture
  5. Next, add-in the chicken drumsticks, potatoes, bruised lemongrass and half the coconut mixture - Make sure everything is well coated with the curry paste - Bring everything to a boil and transfer into a pot - Add more water if necessary to cover the meat, cook for the next 15-20 minutes covered - Once potatoes soften, add-in the rest of the coconut milk mixture and bring to boil for another 5-10 minutes
  6. Garnish with mint leaves and serve with jasmine rice or bread

So that is going to wrap this up with this exceptional food timo's curry chicken recipe. Thanks so much for your time. I am confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!