Hello everybody, I hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, creamy salmon asparagus soup. It is one of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Creamy Salmon Asparagus Soup is one of the most favored of current trending foods on earth. It’s appreciated by millions every day. It’s simple, it is fast, it tastes delicious. Creamy Salmon Asparagus Soup is something that I have loved my entire life. They are fine and they look fantastic.
To begin with this particular recipe, we must first prepare a few components. You can cook creamy salmon asparagus soup using 13 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Creamy Salmon Asparagus Soup:
- Make ready 400 grams Pink salmon belly
- Get 1 cup campbell's cream of asparagus
- Make ready 1 cup evaporated milk
- Get 1 tbsp vegetable oil
- Prepare 3 garlic cloves,minced
- Take 1 small ginger,sliced
- Take 1 medium onion, chopped
- Prepare 1 pinch of salt to taste
- Take 1 piece green chili,sliced
- Get 1/4 tsp ground black pepper
- Take 1 tsp fried garlic
- Take 1 tsp spring onion,chopped
- Get 1 small carrot,finely chopped
Steps to make Creamy Salmon Asparagus Soup:
- In a pot,saute’ onion,ginger and garlic, stirring, until soft.
- Add salmon and cook/stir fry for 2-3 minutes.add evaporated milk and cream of asparagus and bring to a boil, then reduce heat and simmer for 5-8 minutes.
- Add the carrots and green chili and cook for 3 minutes.season with salt and ground black pepper.stirring occasionally.add water if needed.
- Turn the heat off.transfer the soup into a serving bowl.
- Garnish with spring onion and fried garlic then serve hot.
So that’s going to wrap it up for this exceptional food creamy salmon asparagus soup recipe. Thanks so much for your time. I’m sure that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!