Hello everybody, hope you are having an amazing day today. Today, we’re going to prepare a special dish, π§π½βπ³π§πΌβπ³panang curry paste recipe β’ how to make thai panang curry paste |thaichef food. One of my favorites. This time, I will make it a bit tasty. This will be really delicious. ThaiChef Food is one of the most popular of recent trending meals on earth. It is enjoyed by millions every day. It is simple, it’s quick, it tastes yummy. ThaiChef Food is something that I have loved my whole life.
To get started with this recipe, we must prepare a few ingredients. You can have π§π½βπ³π§πΌβπ³panang curry paste recipe β’ how to make thai panang curry paste |thaichef food using 11 ingredients and 2 steps. Here is how you cook that.
The ingredients needed to make π§π½βπ³π§πΌβπ³Panang Curry Paste Recipe β’ How To Make Thai Panang Curry Paste |ThaiChef Food:
- Take 5 pcs. Big Dried chili
- Get 3 pcs. Small Dried Chili
- Make ready 3 tbsp. Vegetable oil
- Make ready 3 tbsp. Water
- Take 60 g. Shallot
- Get 50 g. Garlic
- Get 10 g. Galangal
- Make ready 10 g. Lemongrass
- Make ready 3 pcs. Kaffir lime leaves
- Take 1 tsp. Coriander seed
- Prepare 2 pcs. Coriander root
Steps to make π§π½βπ³π§πΌβπ³Panang Curry Paste Recipe β’ How To Make Thai Panang Curry Paste |ThaiChef Food:
- Blend all ingredients below together with vegetable oil and water (normal recipe add 1 tsp. Shrimp paste and blend together) and some recipe also add roasted peanut 1 tbsp. (today I share one of Panang recipe without peanut)
- After blend Fry panang curry padte with medium heat until dried and cooked as shown β’Done ππ Ready to cook Panang curry β€οΈ
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