Hey everyone, it’s Louise, welcome to our recipe site. Today, I’m gonna show you how to make a distinctive dish, thai king prawn penang. It is one of my favorites. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.
Thai King Prawn Penang is one of the most popular of current trending foods in the world. It’s simple, it is quick, it tastes delicious. It is enjoyed by millions daily. Thai King Prawn Penang is something that I’ve loved my entire life. They are fine and they look wonderful.
To begin with this particular recipe, we have to prepare a few components. You can have thai king prawn penang using 13 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Thai King Prawn Penang:
- Prepare King prawns (I used cooked for quickness but raw is probably better)
- Get 1 tsp chopped ginger
- Prepare 1 tsp chopped garlic
- Prepare 1 lemongrass stalk (break with back of the knife)
- Prepare 1 lime zest & juice
- Make ready 2 lime leaves
- Make ready 1 red chilli
- Take 2 tsp red curry paste
- Get 3 spring onions
- Make ready Chopped coriander
- Get 1/2 pint almond milk
- Prepare Salt
- Make ready 2 tsp peanut butter
Steps to make Thai King Prawn Penang:
- Cook the garlic lemongrass ginger chilli & lime leaves over low heat for 5 mins. I used coconut oil.
- Add curry paste cook for further 5 mins
- Add milk & simmer for 10 mins just till the sauce starts to thicken
- Add all other ingredients cook for 2 mins. Stir in peanut butter & lime juice. serve
So that’s going to wrap this up for this exceptional food thai king prawn penang recipe. Thanks so much for reading. I am confident you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
