Thai Panang Mutton Curry
Thai Panang Mutton Curry

Hey everyone, I hope you are having an amazing day today. Today, I’m gonna show you how to make a special dish, thai panang mutton curry. One of my favorites. For mine, I’m gonna make it a bit tasty. This will be really delicious.

Thai Panang Mutton Curry is one of the most favored of recent trending foods on earth. It’s easy, it’s quick, it tastes yummy. It is enjoyed by millions every day. Thai Panang Mutton Curry is something that I have loved my entire life. They are fine and they look fantastic.

To begin with this recipe, we must first prepare a few ingredients. You can have thai panang mutton curry using 12 ingredients and 9 steps. Here is how you can achieve that.

The ingredients needed to make Thai Panang Mutton Curry:
  1. Take 500 gms mutton with bones
  2. Take 2-3 tbsp. oil
  3. Make ready 1 tbsp. garlic, chopped
  4. Take 1/2 cup panang paste
  5. Get 1/2 cup thick coconut milk
  6. Prepare 1 cup thin coconut milk
  7. Prepare 1/2 cup water (opt)
  8. Take 5-6 kaffir lime leaves
  9. Take 2-3 fresh red chilies (opt)
  10. Prepare to taste salt
  11. Get 1 tsp. sugar
  12. Take 1 tsp. tamarind paste
Steps to make Thai Panang Mutton Curry:
  1. Pressure cook the mutton for 20-25 minutes on a low flame after the first whistle. Drain the stock and keep the mutton pieces separately.
  2. Heat oil in a pan and saute the garlic till it changes colour.
  3. Add the panang paste. Cover and cook on a medium flame for 2 minutes.
  4. Add the thick coconut milk and the lime leaves. Continue to simmer for a further 1-2 minutes.
  5. Then add the drained mutton pieces, salt, sugar, chilies
  6. And the thin coconut milk. (Add water if you need a thin gravy).
  7. Mix everything well and simmer till the oil starts to float on the surface.
  8. When done, add the tamarind paste and give it a stir. Switch off the flame.
  9. Serve with plain steamed rice.

So that is going to wrap this up with this special food thai panang mutton curry recipe. Thank you very much for your time. I am sure that you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!