Vegan No Fish & Chips
Vegan No Fish & Chips

Hey everyone, hope you’re having an incredible day today. Today, I will show you a way to make a special dish, vegan no fish & chips. One of my favorites. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.

Vegan No Fish & Chips is one of the most well liked of recent trending meals in the world. It’s simple, it’s quick, it tastes yummy. It’s enjoyed by millions daily. They are fine and they look wonderful. Vegan No Fish & Chips is something which I have loved my whole life.

To get started with this recipe, we must prepare a few ingredients. You can have vegan no fish & chips using 17 ingredients and 14 steps. Here is how you can achieve that.

The ingredients needed to make Vegan No Fish & Chips:
  1. Make ready Vegan Fish
  2. Make ready 1/4 cup panko
  3. Make ready 1 tsp vegan worchestire sauce
  4. Make ready 1 tsp paprika
  5. Prepare 1 can heart of palms
  6. Get to taste Salt and pepper
  7. Get Batter
  8. Make ready Squeeze lemon
  9. Take 1 tsp baking soda
  10. Prepare 1 tsp curry
  11. Prepare 1/4 cup flour
  12. Prepare 1/2 can dark beer
  13. Get 1/2 can Aquafaba from chickpea can
  14. Get French Fries
  15. Get 3 White potatoes x
  16. Make ready to taste Salt
  17. Make ready Oil (canola or sunflower)
Steps to make Vegan No Fish & Chips:
  1. Chop heart of palms in small pieces
  2. Combine ingredients for vegan fish in a food processor and pulse until mixed. Should still have small chunks
  3. Shape mixture into two pieces and place on a parchment sheet in the fridge for 1 hour
  4. For batter, combine flour, baking soda, curry, lemon, and beer and whisk vigorously.
  5. Whisk aquafaba vigorously until peaks appear.
  6. Combine aquafaba to batter and whisk vigorously
  7. In a saucepan, pour 1/4 inch of oil and heat
  8. Remove fish from fridge, cover in flour + remove excess flour. Dredge fish in batter mixture before placing in oil.
  9. With a spoon, cover the top side of the fish with the oil until browned
  10. Once crispy, place fish in oven the cook inside
  11. Peel potatoes and allow to dry. Square off potatoes and chop into fries. Dry potatoes with paper towel.
  12. Fry potatoes until crispy
  13. Remove potatoes and place on paper towel and salt to taste.
  14. Plate & enjoy!

So that’s going to wrap this up with this exceptional food vegan no fish & chips recipe. Thanks so much for your time. I’m confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!