French Caramelised Onion Soup
French Caramelised Onion Soup

Hello everybody, it’s John, welcome to our recipe site. Today, we’re going to make a special dish, french caramelised onion soup. It is one of my favorites. For mine, I am going to make it a bit tasty. This will be really delicious.

French Caramelised Onion Soup is one of the most well liked of recent trending foods on earth. It is easy, it’s quick, it tastes delicious. It is appreciated by millions daily. French Caramelised Onion Soup is something that I’ve loved my whole life. They are nice and they look wonderful.

To begin with this recipe, we must first prepare a few components. You can cook french caramelised onion soup using 10 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to make French Caramelised Onion Soup:
  1. Take 50 grams butter
  2. Make ready 4 white onions thinly sliced
  3. Take 1 tsp garlic paste
  4. Prepare 100 ml non alcoholic white wine (or alcoholic white wine)
  5. Get 1 litre good quality beef stock
  6. Get Small french baguette
  7. Get 1 garlic clove to rub on croutons
  8. Get 100 grams grated gruyere cheese
  9. Get Salt and pepper
  10. Make ready Chopped parsley
Instructions to make French Caramelised Onion Soup:
  1. Melt the butter in a wide saucepan (this gives to onions space to caramelise beautifully) and gently fry the onions and garlic paste over a very low heat for as long as time allows….to get the best flavour out of this dish, never rush it and just be patient.
  2. Add your white wine to loosen your caramelised onions, bring to the boil and add your beef stock. Simmer gently. Make your croutons by slicing the baguette into thick portions, toast the bread both sides and rub with a clove of slightly crushed garlic. Under the hot grill melt your cheese, I like mine just on the point of melting, but it’s down to your preference.
  3. Taste your soup for seasoning, add salt & pepper to your liking. Ladle the soup into bowls, place your croutons on top and scatter with fresh chopped parsley.

So that’s going to wrap this up for this special food french caramelised onion soup recipe. Thank you very much for reading. I’m confident that you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!