Hello everybody, hope you’re having an incredible day today. Today, we’re going to make a special dish, chinese vegetable soup. It is one of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This will be really delicious.
Chinese Vegetable Soup is one of the most popular of current trending foods on earth. It is easy, it’s fast, it tastes yummy. It’s appreciated by millions daily. They’re fine and they look fantastic. Chinese Vegetable Soup is something that I have loved my entire life.
To get started with this recipe, we have to prepare a few ingredients. You can have chinese vegetable soup using 7 ingredients and 12 steps. Here is how you can achieve that.
The ingredients needed to make Chinese Vegetable Soup:
- Make ready 1 cup chicken meat with bonee
- Take 1 packet instant vegetable soup powder
- Get 1 packet yakhni powder
- Make ready 1/2 cup grated carrot
- Make ready 1 boiled egg
- Get 1 tbsp soy sauce if needed extra
- Get Garlic 3-4 jow
Instructions to make Chinese Vegetable Soup:
- Yakhni ke liye Chicken ko 2-3 glass water me lehsan dal ke boil karen.
- Boiling itni karen ke pani half ho jaye aur chicken soft ho jaye.
- Phir isay chaan lein.
- Carrot ko chopper me grate kar lein aur 1/2 cup alag karlen
- Chahen to chop kar lein aur cubes shape me chop karlen.
- Soup me add kar lein
- Chicken ko bones se alag kar ke soup me add karden. sath me yakhni powder aur soup powder b add kar dein.
- Jab soup garha hone lage to flame off krden.
- Agar carrot soft na hoi ho to low flame pe pakne dein
- Uppar se boil egg ke small pieces kar ke dal dein.
- Hamari dish ready hai.
- Serve hot with side dishes..
So that’s going to wrap it up for this exceptional food chinese vegetable soup recipe. Thanks so much for your time. I’m confident you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
