Hey everyone, I hope you’re having an amazing day today. Today, we’re going to prepare a special dish, jamaican style cabbage. One of my favorites. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Jamaican Style Cabbage is one of the most popular of recent trending foods on earth. It is enjoyed by millions every day. It is simple, it’s quick, it tastes delicious. Jamaican Style Cabbage is something that I’ve loved my whole life. They’re nice and they look wonderful.
To get started with this recipe, we have to prepare a few ingredients. You can have jamaican style cabbage using 10 ingredients and 2 steps. Here is how you can achieve it.
The ingredients needed to make Jamaican Style Cabbage:
- Take 1 tbs coconut oil or coconut oil cooking spray
- Make ready 1 yellow onion finely chopped
- Make ready 1 tsp minced garlic
- Make ready 1/2 cabbage (shredded or diced)
- Prepare 2 carrots (shredded)
- Prepare 1/4 c vegetable broth
- Prepare 1 scotch bonnet pepper (my store didn't have it, I used habanero
- Take 2 tbs thyme
- Take 1/2 tsp garlic powder
- Prepare to taste Pepper
Steps to make Jamaican Style Cabbage:
- Heat coconut oil on medium high heat, best to use a dutch oven or rice pot. Add onion & thyme, let cook 5-7min, mix occasionally. In meantime, chop vegetables.
- Add garlic to pan, then vegetables. Sprinkle garlic powder & black pepper. Add vegetable broth. Stir. Reduce heat to medium & let cook 15 minutes, covered.
So that’s going to wrap it up with this special food jamaican style cabbage recipe. Thank you very much for reading. I am sure that you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
