Ankake Fried Rice
Ankake Fried Rice

Hey everyone, hope you are having an amazing day today. Today, we’re going to prepare a distinctive dish, ankake fried rice. One of my favorites food recipes. This time, I am going to make it a bit unique. This will be really delicious.

Ankake Fried Rice is one of the most well liked of current trending foods in the world. It is simple, it is fast, it tastes yummy. It is appreciated by millions every day. Ankake Fried Rice is something that I’ve loved my entire life. They are nice and they look fantastic.

To get started with this particular recipe, we have to first prepare a few components. You can have ankake fried rice using 18 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Ankake Fried Rice:
  1. Make ready Fried Rice
  2. Take 700 grams Plain cooked rice
  3. Take 50 grams Chicken meat
  4. Prepare 1/4 Carrot
  5. Prepare 1/4 Onion
  6. Prepare 1/4 bunch Shimeji mushrooms
  7. Get 1 tbsp ☆ Chinese soup stock
  8. Make ready 1 tbsp ☆ Soy sauce
  9. Get 1 tbsp ☆ Sake
  10. Prepare 1 dash ☆ Salt and pepper
  11. Make ready Thick sauce:
  12. Get 400 grams Water
  13. Make ready 1 Egg
  14. Make ready 2 tsp Chinese soup stock
  15. Take 2 tsp Mirin
  16. Make ready 1 tsp Sugar
  17. Prepare 1 dash Sesame oil
  18. Get 1 tbsp Katakuriko slurry
Steps to make Ankake Fried Rice:
  1. Wash the rice and add an usual amount of water. Mince the chicken, carrot, and onion. Shred the shimeji mushrooms.
  2. Add all of the ingredients plus the ☆ ingredients to the rice cooker, and cook. If you have a quick-cook option, go ahead and use it.
  3. Bring the water and the thick sauce ingredients to a boil, then add the beaten egg. Mix it quickly so that it doesn't set.
  4. Create the creaminess using water-dissolved katakuriko. Add the sesame oil just before stopping the heat, and you've made your thick sauce!
  5. Create a small mound of rice on a plate, pour in the thick sauce around it and it's complete! Serve with nori and white sesame if you like.

So that’s going to wrap it up with this special food ankake fried rice recipe. Thank you very much for your time. I’m sure you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!