Hello everybody, it’s Brad, welcome to our recipe page. Today, I’m gonna show you how to make a distinctive dish, creole black bean vegetable soup. One of my favorites food recipes. This time, I am going to make it a bit unique. This will be really delicious.
Creole Black Bean Vegetable Soup is one of the most popular of current trending foods in the world. It’s enjoyed by millions daily. It’s easy, it’s fast, it tastes delicious. They are fine and they look wonderful. Creole Black Bean Vegetable Soup is something that I’ve loved my whole life.
To get started with this particular recipe, we have to first prepare a few components. You can have creole black bean vegetable soup using 15 ingredients and 2 steps. Here is how you can achieve it.
The ingredients needed to make Creole Black Bean Vegetable Soup:
- Make ready 1 Lg. Jar Green Beans
- Take 1 Lg. Jar Sweet Peas
- Take 1 Lg. Jar Carrots
- Prepare 1 Lg. Jar Sweet Corn
- Make ready 1 Lg. Jar Potatoes
- Make ready 1 Lg. Jar Dices Tomatoes, undrained
- Make ready 1 Yellow Onion, thinly sliced
- Make ready 1 Sm. Can Black Beans, rinsed and drained
- Prepare 1 (64 oz.) Bottle V8 Original Juice
- Make ready 1 Sm. Can Tomato Sauce
- Take 2 tsps. Garlic Powder
- Prepare 2 tsps. Onion Powder
- Take 1 tsp. Black Pepper
- Get 1 tsp. Salt
- Get 1-2 Tbsps. Creole Seasoning
Steps to make Creole Black Bean Vegetable Soup:
- In a large stock pot add all the ingredients. Cook on medium high heat til heated through. Serve immediately and Enjoy
- If using frozen vegetables cook til vegetables are tender according to package directions*
So that’s going to wrap it up with this exceptional food creole black bean vegetable soup recipe. Thank you very much for your time. I’m confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
