Eggplant curry/ Vangi Bhaaji/ Brinjal curry
Eggplant curry/ Vangi Bhaaji/ Brinjal curry

Hey everyone, hope you are having an incredible day today. Today, I will show you a way to make a special dish, eggplant curry/ vangi bhaaji/ brinjal curry. One of my favorites. This time, I’m gonna make it a bit unique. This will be really delicious.

Eggplant curry/ Vangi Bhaaji/ Brinjal curry is one of the most well liked of current trending meals on earth. It’s enjoyed by millions every day. It is simple, it’s fast, it tastes delicious. Eggplant curry/ Vangi Bhaaji/ Brinjal curry is something which I have loved my entire life. They are fine and they look fantastic.

To get started with this particular recipe, we have to first prepare a few ingredients. You can cook eggplant curry/ vangi bhaaji/ brinjal curry using 11 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Eggplant curry/ Vangi Bhaaji/ Brinjal curry:
  1. Make ready 300 grms - Brinjal/Vangi Cut into Cubes
  2. Get 1 Small Onion (finely chopped)
  3. Take 1 Medium Tomato (finely chopped)
  4. Take 2 tbsp Coriander Leaves
  5. Get 2 tbsp Roasted Groundnut Powder/Peanut powder (optional)
  6. Take 2 tbsp Red Chilli Powder
  7. Get 1/2 tsp Turmeric Powder
  8. Make ready 1 tsp Coriander Powder
  9. Make ready 1/2 tsp Garam Masala
  10. Make ready 1 tsp Salt
  11. Get 1/2 cup water
Instructions to make Eggplant curry/ Vangi Bhaaji/ Brinjal curry:
  1. In a large bowl, add all the above ingredients other than Oil and water.
  2. Mix it well evenly, to coat the eggplant/brinjal with masala or ingredients.
  3. Heat up the oil in a pan, once oil is hot add in all mixed content of the blow to pan and close the lid, cook for about 2 minutes.
  4. Check the eggplant/brinjal, if it is half cooked, now add water and cook for about 2-3 minutes on low flame.
  5. Eggplant curry is ready to serve as sides with rice or Chapatti.
  6. Tip: Do not add peanuts powder/groundnuts powder if you are ALLERGIC.

So that’s going to wrap it up with this exceptional food eggplant curry/ vangi bhaaji/ brinjal curry recipe. Thank you very much for reading. I am confident that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!