Inexpensive Stir-Fried Udon Noodles with Garlic Soy Sauce
Inexpensive Stir-Fried Udon Noodles with Garlic Soy Sauce

Hey everyone, I hope you’re having an amazing day today. Today, we’re going to prepare a special dish, inexpensive stir-fried udon noodles with garlic soy sauce. It is one of my favorites food recipes. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Inexpensive Stir-Fried Udon Noodles with Garlic Soy Sauce is one of the most popular of recent trending meals on earth. It is enjoyed by millions every day. It is easy, it is quick, it tastes yummy. They are nice and they look fantastic. Inexpensive Stir-Fried Udon Noodles with Garlic Soy Sauce is something that I have loved my whole life.

To get started with this recipe, we have to first prepare a few ingredients. You can cook inexpensive stir-fried udon noodles with garlic soy sauce using 9 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Inexpensive Stir-Fried Udon Noodles with Garlic Soy Sauce:
  1. Get 2 servings Cooked udon noodles
  2. Take 1 from one piece of chicken Chicken skin
  3. Take 1 dash Salt
  4. Make ready 1 bag Bean sprouts
  5. Make ready 1 tbsp Garlic soy sauce
  6. Prepare 1 packet Bonito flakes
  7. Make ready 1 tsp Japanese soup stock granules
  8. Take 1 Japanese green onions (finely chopped)
  9. Make ready 1 Water
Instructions to make Inexpensive Stir-Fried Udon Noodles with Garlic Soy Sauce:
  1. Cut the chicken skin into bite-sized pieces and stir-fry in a frying pan. Sprinkle with salt. Wipe off the excess oil in the pan and add the washed bean sprouts, cooked udon, and Japanese soup stock granules.
  2. Add a little water and separate the noodles as you stir-fry. When the noodles are separated and softened, add the garlic soy sauce from the edge of the pan. Stir well.
  3. Serve on a dish and top with the green onions and bonito flakes.
  4. This garlic soy sauce is really convenient to have. - - https://cookpad.com/us/recipes/143341-garlic-soy-sauce

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