Sour Eggplant with Small Fish Curry /আম-বেগুনে ছোট মাছের চচ্চরি
Sour Eggplant with Small Fish Curry /আম-বেগুনে ছোট মাছের চচ্চরি

Hello everybody, it’s me again, Dan, welcome to our recipe page. Today, I will show you a way to make a distinctive dish, sour eggplant with small fish curry /আম-বেগুনে ছোট মাছের চচ্চরি. It is one of my favorites. This time, I will make it a bit tasty. This will be really delicious.

Sour Eggplant with Small Fish Curry /আম-বেগুনে ছোট মাছের চচ্চরি is one of the most well liked of recent trending meals in the world. It is appreciated by millions every day. It’s easy, it is fast, it tastes yummy. Sour Eggplant with Small Fish Curry /আম-বেগুনে ছোট মাছের চচ্চরি is something which I’ve loved my whole life. They’re fine and they look fantastic.

To get started with this recipe, we have to prepare a few ingredients. You can cook sour eggplant with small fish curry /আম-বেগুনে ছোট মাছের চচ্চরি using 13 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Sour Eggplant with Small Fish Curry /আম-বেগুনে ছোট মাছের চচ্চরি:
  1. Take 250 grams Mola mach (Mola carplet fish)
  2. Prepare 200 grams egg plant
  3. Prepare 1 small potato (if you like)
  4. Get 1/2 medium green mango
  5. Prepare 1 cup Sliced onion
  6. Take 1 and ½ teaspoons garlic(finely chopped)
  7. Prepare 1/3 teaspoon turmeric powder
  8. Take 1 teaspoon Chilli powder
  9. Prepare 4-5 Split green chillies
  10. Make ready 1 bay leaf
  11. Get 1 tablespoon coriander leaves chopped
  12. Make ready to taste Salt
  13. Take 3 tablespoon oil
Steps to make Sour Eggplant with Small Fish Curry /আম-বেগুনে ছোট মাছের চচ্চরি:
  1. Cut the fish and clean the fish a few times with water and salt. Place the fish in a strainer.Cut eggplant and potato like the picture. Wash them and keep aside.Cut green mango in same size.
  2. Heat oil in a pan and add slice onion. Fry it till becomes transparent.Add chilli powder, turmeric powder, garlic, bay leaf, ¾ teaspoon salt and 1 tablespoon water. Stir it and cook it till oil comes out.
  3. Add potato and egg plant and stir it.Cook it for 5 minutes and add fish, mango pieces, green chillies and 1 and ¾ cups water. Cook it under closed lid till water dries up and all ingredients cook thoroughly.
  4. Add coriander leaves and check the salt. Remove it from heat.
  5. Sour Eggplant with small fish curry is ready. Serve it hot with steamed rice and enjoy. 😊

So that’s going to wrap it up for this special food sour eggplant with small fish curry /আম-বেগুনে ছোট মাছের চচ্চরি recipe. Thank you very much for reading. I am sure that you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!