Hello everybody, hope you’re having an incredible day today. Today, I will show you a way to prepare a distinctive dish, karaage fried chicken. It is one of my favorites. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.
Karaage Fried Chicken is one of the most favored of recent trending foods on earth. It’s enjoyed by millions every day. It is simple, it’s fast, it tastes delicious. They are nice and they look wonderful. Karaage Fried Chicken is something which I have loved my whole life.
To get started with this particular recipe, we have to first prepare a few components. You can have karaage fried chicken using 10 ingredients and 2 steps. Here is how you cook it.
The ingredients needed to make Karaage Fried Chicken:
- Prepare 600 grams ☆Chicken thigh (Bite-sized pieces)
- Take 2 tsp ☆Garlic (grated)
- Get 1 tsp ☆Ginger (grated)
- Get 1/2 tsp ☆Dashi stock granules
- Get 1 ☆Salt and pepper
- Get 2 tbsp ☆Sake
- Take 2 tbsp ☆Soy sauce
- Make ready 3 tbsp Katakuriko
- Take 3 tbsp Plain flour
- Take 1 Frying oil
Instructions to make Karaage Fried Chicken:
- Add the ☆ ingredients to a plastic bag and rub it all together to combine. Let sit in the refrigerator for 1 hour to marinate.
- Add the katakuriko and flour to the bag and massage to coat the meat. Deep-fry in 170°C oil.
So that is going to wrap this up with this exceptional food karaage fried chicken recipe. Thanks so much for reading. I am confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
