Hello everybody, it is Jim, welcome to our recipe page. Today, we’re going to make a distinctive dish, olive gardens chicken & gnocci soup. It is one of my favorites food recipes. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Olive Gardens Chicken & Gnocci Soup is one of the most favored of recent trending meals in the world. It is appreciated by millions daily. It is easy, it’s quick, it tastes delicious. They are fine and they look fantastic. Olive Gardens Chicken & Gnocci Soup is something which I have loved my entire life.
To begin with this particular recipe, we have to prepare a few ingredients. You can cook olive gardens chicken & gnocci soup using 17 ingredients and 16 steps. Here is how you cook that.
The ingredients needed to make Olive Gardens Chicken & Gnocci Soup:
- Get 4 tbsp salted butter
- Prepare 1 tbsp olive oil
- Make ready 1 1/4 cup diced white onion
- Get 2 clove minced garlic
- Prepare 1/4 cup packed all purpose flour
- Make ready 1/4 tsp garlic powder
- Get 1 quart half and half
- Make ready 1 3/4 cup water
- Prepare 2 1/4 tsp powdered chicken boullion
- Take 1/2 tsp dried thyme (slightly heaping)
- Prepare 1/2 tsp dried parsely flakes (slightly heaping)
- Take 1/4 tsp ground nutmeg (slightly heaping)
- Take 1 1/4 cup shredded carrots
- Prepare 1 1/4 cup chopped fresh baby spinach leaves
- Get 1 1/4 cup small cubed boneless skinless chicken breast
- Get 1 lb gnocci thawed or fresh
- Make ready 1 pinch salt and pepper to taste
Instructions to make Olive Gardens Chicken & Gnocci Soup:
- in a large pot melt butter with oil on medium-medium high heat.
- add chicken,onion and minced garlic.
- cook until chicken is no longer pink and onion is translucent.
- slowly add flour stirring constantly.
- one combined and mixed well, slowly stir in half and half, wisking continuasly.
- continue cooking and stirring until its starting to thicken.
- in a bowl combine all seasonings, the powdered boullion and the water. wisk well.
- add seasoning water to pot and mix well.
- stir in spinach and carrots.
- add gnocci and salt and pepper to taste.
- bring to a slow rolling boil stirring often.
- continue to boil until gnocci is fully cooked.
- let stand at least 10 minutes stirring every few minutes. it will thicken more as it cools.
- serve hot with fresh grated parmesan or romano cheese.
- this served 4 heavy eaters with leftovers for 2 more servings. served with buttered french bread.
- I used fresh gnocci from a recipe here on the app. u can find it in my profile under favorites.
So that’s going to wrap this up for this exceptional food olive gardens chicken & gnocci soup recipe. Thank you very much for reading. I’m sure that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!