Easy and Healthy Phad Ga Prao
Easy and Healthy Phad Ga Prao

Hey everyone, it is me again, Dan, welcome to our recipe site. Today, we’re going to make a distinctive dish, easy and healthy phad ga prao. One of my favorites. This time, I will make it a bit tasty. This is gonna smell and look delicious.

Easy and Healthy Phad Ga Prao is one of the most well liked of recent trending meals on earth. It is appreciated by millions daily. It is easy, it’s quick, it tastes yummy. They’re fine and they look wonderful. Easy and Healthy Phad Ga Prao is something which I have loved my entire life.

To get started with this particular recipe, we have to prepare a few components. You can cook easy and healthy phad ga prao using 14 ingredients and 8 steps. Here is how you cook it.

The ingredients needed to make Easy and Healthy Phad Ga Prao:
  1. Prepare 2 Green peppers
  2. Take 1 Red bell pepper
  3. Take 1/2 Onion
  4. Make ready 200 grams Minced Chicken Breast
  5. Make ready 1 block Tofu
  6. Take 1 tbsp Fish sauce
  7. Take 1 tbsp Soy sauce
  8. Get 2 tbsp Sugar
  9. Take 2 tbsp Oyster sauce
  10. Get 1 Basil (Dried)
  11. Get 1 bag Powdered chicken stock
  12. Make ready 1 Red chili pepper
  13. Prepare 1 Garlic (Powdered)
  14. Make ready 2 Eggs (to make fried eggs)
Instructions to make Easy and Healthy Phad Ga Prao:
  1. Prep work… Put a weight on the tofu to squeeze out the water. Mix the flavoring ingredients. Dice the peppers to 1 cm and mince the onion.
  2. Heat vegetable oil in a frying pan. Crush and add the chili pepper and garlic. The seeds are very spicy, so it's best to throw them out.
  3. Stir fry the drained tofu and minced chicken breast. Remove any water that comes out of the tofu.
  4. Once the meat's color changes and the tofu begins to crumble, add all the vegetables and continue to stir fry.
  5. Once the ingredients are evenly mixed, add the powdered chicken stock, mixed flavoring ingredients, and powdered basil and continue to stir fry.
  6. Once it's cooked, put on top of rice.
  7. For the fried egg, spread 1 cm of oil into the frying pan. Add the egg first, then set to medium heat. Once the edges turn crispy, it's ready to eat.
  8. Add the fried egg to the phad ga prao and you're done!

So that’s going to wrap this up with this exceptional food easy and healthy phad ga prao recipe. Thanks so much for reading. I am sure that you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!