Chicken Minestrone Soup
Chicken Minestrone Soup

Hello everybody, it is John, welcome to my recipe page. Today, we’re going to prepare a distinctive dish, chicken minestrone soup. One of my favorites. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Chicken Minestrone Soup is one of the most popular of current trending meals in the world. It is easy, it is fast, it tastes yummy. It’s appreciated by millions every day. Chicken Minestrone Soup is something that I’ve loved my whole life. They are nice and they look fantastic.

Minestrone soup is an Italian classic! This version is made with cannellini beans, chicken stock, cabbage, potato, zucchini, carrots, plum tomatoes, and Parmesan cheese. Minestrone soup with chicken is an easy way to take a soup that is classically all vegetables and add some extra staying power with tender, juicy chicken. This quirky twist on the classic recipe and a perfect comfort delicacy is the hearty chicken minestrone soups which will remind you of your childhood.

To begin with this recipe, we have to prepare a few components. You can have chicken minestrone soup using 28 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Chicken Minestrone Soup:
  1. Get Step one
  2. Make ready 4 tablespoons oil
  3. Prepare 1/2 each chopped onion
  4. Make ready 6 cloves garlic, minced
  5. Get 2 stalks chopped celery
  6. Take 1 each chopped carrots
  7. Get Step two
  8. Prepare 1/2 dry pint Cherry tomatoes-diced or 1 -14. 5 ounce can of diced
  9. Get 1/2 habanero pepper finely chopped (optional… we like it spicy:)
  10. Prepare 1/4 red bell pepper-small dice
  11. Prepare 1/4 yellow bell pepper small dice
  12. Take 4 ounces diced cooked chicken
  13. Get 2 tablespoon tomato paste
  14. Make ready 1 each potato -small diced
  15. Get 2 quarts chicken broth (stock)
  16. Take 2 tablespoons parsley
  17. Make ready 1 1/2 teaspoon salt
  18. Make ready 1/2 teaspoon black pepper
  19. Get Pinch thyme
  20. Get 1/4 teaspoon oregano
  21. Make ready 1/2 teaspoon dry basil
  22. Take Step three
  23. Get 1 cup elbow macaroni
  24. Take 1 can (14 ouces +/-) white kidney beans
  25. Take 1 cup broccoli florets
  26. Prepare 1/2 cup small cauliflower florets
  27. Take 3-4 asparagus stalks cut thinly on a bias
  28. Take 1 scallion cut on a bias –added as 2 minutes before the soup is done

Today's Chicken Minestrone Soup is a comforting variation of the traditional vegetarian Italian Minestrone Soup. Although I love classic Minestrone, I always feel like it's missing something. Instant Pot Minestrone Soup is the perfect hearty meal to warm you up. Minestrone soup is one of those recipes that is easy to customize.

Instructions to make Chicken Minestrone Soup:
  1. In a large pot over medium heat. Add onion, celery, garlic and carrots; sauté for 4 minutes.
  2. Add tomatoes, peppers, diced chicken, tomato paste, potato, chicken broth, parsley, salt, pepper, thyme, oregano and basil to the pot. Bring to a boil, cover, and reduce heat. Simmer for approximately 15 minutes until vegetables are barely tender.
  3. Add the macaroni,white kidney beans broccoli, cauliflower and asparagus and simmer for 15 minutes more. Adjust as needed seasoning.
  4. Add the scallions 2 minutes before the soup is done.

Instant Pot Minestrone Soup is the perfect hearty meal to warm you up. Minestrone soup is one of those recipes that is easy to customize. This recipe is loaded with tons of healthy vegetables like Minestrone Soup - the best chunky soup in the world! The nice thing about Minestrone Soup is that it comes fully loaded with plenty of vegetables (not just the chopped fresh vegetables, but also the canned. Ingredients for Making Chicken Minestrone Soup.

So that is going to wrap it up for this special food chicken minestrone soup recipe. Thank you very much for reading. I’m sure you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!