Easy Carrot Soup
Easy Carrot Soup

Hey everyone, hope you’re having an amazing day today. Today, I will show you a way to make a special dish, easy carrot soup. One of my favorites food recipes. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.

Easy Carrot Soup is one of the most popular of recent trending foods on earth. It’s appreciated by millions daily. It is easy, it’s fast, it tastes delicious. They’re fine and they look wonderful. Easy Carrot Soup is something which I have loved my whole life.

To get started with this particular recipe, we must first prepare a few ingredients. You can cook easy carrot soup using 10 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Easy Carrot Soup:
  1. Prepare 500 grams Chantenay Carrots
  2. Get 1/2 White onion
  3. Prepare 1 small garlic clove
  4. Prepare 2 small tomatoes/one large
  5. Get 1 Vegetable stock cube
  6. Take 1 tbsp Cream (optional)
  7. Take 1 tsp Chinese 5 spice (optional)
  8. Prepare Water
  9. Get 1 tsp Italian seasoning
  10. Get 1 tbsp Olive oil
Instructions to make Easy Carrot Soup:
  1. From the tops of the carrots and boil in salted water until al dente
  2. Chop tomatoes, onion and garlic in to quarters and add to carrots along with a tablespoon of olive oil
  3. After a couple of minutes add the made up vegetable stock, and fill up with extra water to just cover the vegetables
  4. Add a level teaspoon of dried Italian seasoning and the Chinese 5 spice if using, and boil for a further 10-15 minutes
  5. Blend using a hand blender/processor until completely smooth, season well, then add cream/milk to loosen if desired

So that is going to wrap this up with this special food easy carrot soup recipe. Thank you very much for reading. I am confident you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!