Hey everyone, I hope you’re having an amazing day today. Today, we’re going to prepare a distinctive dish, kanya's red curry with pork. One of my favorites. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
Kanya's Red Curry with Pork is one of the most well liked of current trending foods in the world. It’s appreciated by millions every day. It is easy, it is quick, it tastes yummy. Kanya's Red Curry with Pork is something that I have loved my whole life. They’re fine and they look fantastic.
To get started with this recipe, we have to first prepare a few components. You can cook kanya's red curry with pork using 13 ingredients and 8 steps. Here is how you cook it.
The ingredients needed to make Kanya's Red Curry with Pork:
- Make ready 700 grams pork
- Make ready 750 ml coconut milk
- Prepare 250 ml fresh milk,or water
- Prepare 1 bunch sweet basils
- Take 10 eggplants,chopped,optional
- Prepare 100 grams tiny pork balls,optional
- Take 3 tbsp red chili paste ,or less
- Get 1 tbsp palm sugar
- Make ready 1 tsp sugar
- Take 2 tbsp fish sauce
- Get 1 tbsp soy sauce
- Get 1/2 tsp salt
- Take 1 tbsp vegetables oil to fry chili paste
Steps to make Kanya's Red Curry with Pork:
- Slice pork to thin pieces
- Stir red chili paste in vegetables oil in soup pot ,on low heat until fragrance..
- Add coconut milk little at the time,stir until it get shinny,get a very good smell
- Add more coconut milk,keep stiring,do this about 3 time ..then add in pork
- Stir to mix ,add seasoning ,to add little coconut milk at the time ,help a lot ,your curry will get the right smell,and right color..just follow this
- After pork cook,add water or fresh milkm,stir to mix ,let it simmer for10 mins
- This step is optional ,if you add eggplant,and pork balls,add stir to mix, cook more 5 mins until both cooked…
- Add all coconut milk,basils,some fresh chili sliced ,heat off and serve hot with steamed jasmine rice,or rice noodles :)
So that’s going to wrap this up for this special food kanya's red curry with pork recipe. Thanks so much for your time. I’m confident that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!