Hey everyone, I hope you are having an amazing day today. Today, we’re going to make a distinctive dish, spicy stir-fried ground meat and shirataki noodles. It is one of my favorites. For mine, I am going to make it a little bit unique. This will be really delicious.
Spicy Stir-Fried Ground Meat and Shirataki Noodles is one of the most popular of recent trending foods in the world. It’s enjoyed by millions daily. It’s simple, it’s fast, it tastes delicious. They are fine and they look fantastic. Spicy Stir-Fried Ground Meat and Shirataki Noodles is something that I have loved my whole life.
To begin with this recipe, we have to first prepare a few components. You can have spicy stir-fried ground meat and shirataki noodles using 9 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Spicy Stir-Fried Ground Meat and Shirataki Noodles:
- Make ready 2 bags Shirataki noodles (konnyaku noodles)
- Prepare 170 grams Ground beef (or pork or chicken)
- Get 2 tsp ★ Grated ginger
- Prepare 1 to 2 teaspoons ★ Doubanjiang
- Make ready 3 tbsp ◎ Soy sauce
- Get 2 tbsp each ◎ Mirin, sake, sugar
- Make ready 3 tbsp ◎ Water
- Prepare 1 tsp ◎ Chicken soup stock granules
- Take 1 dash Vegetable oil for stir frying
Steps to make Spicy Stir-Fried Ground Meat and Shirataki Noodles:
- Bring a pot of water to a boil and add some salt. Boil the shirataki noodles for a couple of minutes, drain into a colander or sieve, and cut into easy to eat lengths.
- Put the ★ ingredients and oil into a frying pan, and stir fry until fragrant. Add the ground meat and stir fry until crumbly.
- Add the shirataki noodles and stir fry quickly. Add the ◎ ingredients, and simmer until there's no moisture left in the pan.
- Done!
So that is going to wrap it up for this special food spicy stir-fried ground meat and shirataki noodles recipe. Thanks so much for your time. I am sure you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!