Broccoli Cheddar Soup
Broccoli Cheddar Soup

Hello everybody, it is Louise, welcome to my recipe page. Today, I will show you a way to make a special dish, broccoli cheddar soup. One of my favorites food recipes. For mine, I am going to make it a little bit tasty. This will be really delicious.

Broccoli Cheddar Soup is one of the most favored of current trending foods in the world. It’s appreciated by millions every day. It is simple, it’s fast, it tastes yummy. They are fine and they look wonderful. Broccoli Cheddar Soup is something that I’ve loved my whole life.

To get started with this particular recipe, we must prepare a few ingredients. You can cook broccoli cheddar soup using 10 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Broccoli Cheddar Soup:
  1. Take 1 3/4 cups chicken broth
  2. Prepare 1 small onion diced
  3. Take 1/3 cup all purpose flour
  4. Get 1/4 cup (4 Tbsp) butter
  5. Get 1/2 tsp pepper
  6. Make ready 1/2 tsp salt
  7. Prepare 2 cups milk
  8. Prepare 1 1/2 cups shredded cheddar cheese, sharp or extra sharp
  9. Prepare 1/2 cup shredded swiss cheese
  10. Get 2 1/2-3 cups chopped, lightly steamed or blanched broccoli
Steps to make Broccoli Cheddar Soup:
  1. Simmer chicken broth and onion for 15 to 20 minutes in a covered small saucepan, until onions are soft.
  2. Put the broccoli in a large glass bowl with a Tbsp of water and cover with saran wrap. Microwave for 3 to 5 minutes.
  3. Heat milk in microwave for 1 to 2 minutes.
  4. In a separate medium sized stockpot, melt butter, then add flour, salt and pepper. Cook together, stirring constantly for 2 minutes, then whisk in warmed milk. Stir and heat together on medium heat until mixture starts to thicken.
  5. Add warmed chicken broth to mixture and stir until well blended. Add cheeses and stir until completely melted. Stir in steamed broccoli and serve.
  6. Enjoy!

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