Easy Eggplant and Tomato Keema Curry
Easy Eggplant and Tomato Keema Curry

Hey everyone, it’s John, welcome to our recipe site. Today, I’m gonna show you how to prepare a distinctive dish, easy eggplant and tomato keema curry. It is one of my favorites. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Easy Eggplant and Tomato Keema Curry is one of the most favored of current trending meals on earth. It is appreciated by millions every day. It is simple, it’s fast, it tastes yummy. They are fine and they look fantastic. Easy Eggplant and Tomato Keema Curry is something that I have loved my entire life.

To begin with this particular recipe, we have to prepare a few ingredients. You can cook easy eggplant and tomato keema curry using 14 ingredients and 8 steps. Here is how you cook it.

The ingredients needed to make Easy Eggplant and Tomato Keema Curry:
  1. Take 200 grams Ground pork
  2. Get 1 Onion
  3. Make ready 3 Eggplants (slim Japanese type)
  4. Prepare 1 tsp Grated garlic
  5. Take 1 tsp Grated ginger
  6. Take 1 Olive oil
  7. Get 200 ml ☆Water
  8. Get 1 ☆Bay leaf
  9. Make ready 1 can ☆Canned tomatoes
  10. Take 1 ☆Consomme Soup stock cube
  11. Make ready 3 pieces ☆Ready-made curry roux
  12. Prepare 1 Seasonings (Japanese Worcestershire-style sauce)
  13. Prepare 1 Your favourite spices
  14. Get 1 dash Salt and pepper
Steps to make Easy Eggplant and Tomato Keema Curry:
  1. Mince the onion. Cut the eggplants vertically into 4, then cut into 1 cm pieces.
  2. Heat olive oil in a pot, and add garlic and ginger. Add the minced onion and stir-fry.
  3. When oil is evenly absorbed to the pan contents, add the ground meat, lightly sprinkle with salt and pepper, and continue stir-frying.
  4. When the colour of the ground meat starts to change, add eggplants, and briefly stir-fry. Add all the ☆ ingredients.
  5. Simmer for about 10 minutes until thickened while skimming off the scum.
  6. Add your favourite spices or seasonings, then it's done.
  7. Grated cheese makes the dish delicious!!
  8. This vegetable-filled dry curryis also recommended.

So that is going to wrap it up with this special food easy eggplant and tomato keema curry recipe. Thank you very much for your time. I’m confident that you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!