Easy Homemade Udon Soup
Easy Homemade Udon Soup

Hey everyone, it is me, Dave, welcome to our recipe page. Today, I’m gonna show you how to prepare a special dish, easy homemade udon soup. One of my favorites food recipes. This time, I will make it a bit tasty. This will be really delicious.

Easy Homemade Udon Soup is one of the most favored of current trending meals in the world. It’s easy, it’s fast, it tastes yummy. It’s enjoyed by millions every day. Easy Homemade Udon Soup is something that I have loved my whole life. They are nice and they look wonderful.

To get started with this particular recipe, we have to prepare a few ingredients. You can have easy homemade udon soup using 13 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Easy Homemade Udon Soup:
  1. Take Udon noodle
  2. Get Slices shiitake mushrooms
  3. Make ready Peas
  4. Make ready Light soy sauce
  5. Get Dark soy sauce
  6. Make ready Cayennes peppers (optional)
  7. Prepare Mushrooms powder (chicken powder)
  8. Take Garlic powder
  9. Make ready 1-2 slices ginger
  10. Take to taste Pepper and salt
  11. Make ready Sesame oil
  12. Get Chopped green onion
  13. Take Hard boiled eggs (optional)
Steps to make Easy Homemade Udon Soup:
  1. Boil the peas, just until boiled and immediately take of from the heat and soak it in the cold water (ice water)
  2. In a pan boil a water then add the shiitake mushrooms along with all the seasoning. Accept sesame oil. Let it cook for 3-5 minutes.
  3. Then add the frozen udon noodle and let it cook until the noodles are separated and cooked through. Lastly add 1-2 drops of sesame oil. Stir well.
  4. Arrange the noodles in to a bowl topping with cooked peas, hard boiled egg (optional), and green onion. And ready to serve. Enjoy!
  5. HappyCooking!

So that is going to wrap it up for this exceptional food easy homemade udon soup recipe. Thank you very much for reading. I am confident that you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!