Cheesy potato sausage soup
Cheesy potato sausage soup

Hello everybody, it’s me again, Dan, welcome to our recipe site. Today, I’m gonna show you how to prepare a distinctive dish, cheesy potato sausage soup. It is one of my favorites. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Cheesy potato sausage soup is one of the most well liked of recent trending foods in the world. It’s appreciated by millions daily. It’s easy, it is quick, it tastes yummy. They are fine and they look wonderful. Cheesy potato sausage soup is something which I’ve loved my entire life.

To begin with this recipe, we must prepare a few ingredients. You can cook cheesy potato sausage soup using 15 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Cheesy potato sausage soup:
  1. Make ready 2 rolls spicey breakfast sausage
  2. Get 8 Youkon gold potatoes
  3. Get 1 quart chicken stock
  4. Get 1 quart half & half
  5. Take Water to cover potatoes
  6. Prepare 1 large sweet onion
  7. Get 4-5 celery stalks
  8. Take 1/2 regular or 3 baby carrots
  9. Get 1 stick butter
  10. Take 1 &1/4 tbs dried parsley
  11. Prepare 1 tsp vanilla
  12. Get 2 tbs white balsamic vinegar
  13. Get 4 Tbs Flour for thickening
  14. Prepare 4-6 ounces mex cheese blend
  15. Get to taste S & P
Steps to make Cheesy potato sausage soup:
  1. Chop celery, onions and carrots. Saute in 2 tbs butter, carrots then celery then onion until tender. Reserve
  2. Partially peel Yukons then chop into 1 inch pieces. Add to stock pot with chicken stock and add water to cover. Cook over medium heat until almost fork tender. Reserve
  3. Brown sausage and break apart. Drain excess oil. Add sausage, cooked vegetables and parsley to potatoes and stock
  4. Over medium heat add 3 tbsp butter. Add flour and brown. Wisk in slowly half & half. Wisk about 5 minutes until thickened then add to pot along with other ingredients. Simmer uncovered, stirring frequently until thickened. Add cheese, vinegar, vanilla and salt and pepper to taste

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