Hello everybody, I hope you’re having an amazing day today. Today, we’re going to prepare a distinctive dish, vegan cauliflower curry in a hurry. One of my favorites. This time, I’m gonna make it a little bit unique. This will be really delicious.
Vegan Cauliflower Curry in a Hurry is one of the most favored of recent trending meals on earth. It is simple, it is fast, it tastes delicious. It’s enjoyed by millions daily. Vegan Cauliflower Curry in a Hurry is something which I have loved my entire life. They’re nice and they look fantastic.
To begin with this recipe, we must prepare a few ingredients. You can have vegan cauliflower curry in a hurry using 11 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Vegan Cauliflower Curry in a Hurry:
- Make ready 1 cauliflower broken into small florets (include some leaves and stalks they are super delicious)
- Make ready 1 teaspoon cumin
- Take 1 teaspoon chilli flakes
- Prepare 1 teaspoon Boullion
- Prepare Half a jar of passata
- Make ready 2 large carrots chopped small
- Take 2 onions
- Get 2 cloves garlic
- Make ready 1 tablespoon olive oil
- Make ready 1 tablespoon curry powder
- Take to taste season
Steps to make Vegan Cauliflower Curry in a Hurry:
- Heat the oil and fry off the onion and garlic til soft.
- Add all the dry spices and cook for a few more minutes.
- Add the vegetables, passata and boullion.
- Bring to the boil and simmer for a further 20 minutes.
- While this is cooking make a large pan of fluffy Basmati rice.
- Enjoy!
So that is going to wrap it up with this special food vegan cauliflower curry in a hurry recipe. Thank you very much for reading. I’m confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
