Hello everybody, it’s Louise, welcome to my recipe site. Today, I will show you a way to make a distinctive dish, loaded "baked potato" casserole. One of my favorites food recipes. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.
Loaded "Baked Potato" Casserole is one of the most favored of recent trending meals in the world. It is simple, it is quick, it tastes yummy. It’s appreciated by millions daily. Loaded "Baked Potato" Casserole is something which I have loved my entire life. They are nice and they look fantastic.
To get started with this particular recipe, we must first prepare a few components. You can have loaded "baked potato" casserole using 11 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Loaded "Baked Potato" Casserole:
- Prepare 2-12 oz bags frozen cauliflower florets
- Prepare 1/3 c low-sodium chicken broth
- Get 1/4 c sour cream
- Make ready 1-1 oz packet ranch salad dressing and seasoning mix
- Prepare 1/4 tsp salt
- Take 1/4 tsp black pepper
- Prepare 1 bag (12 oz) frozen broccoli florets
- Take 1 c diced ham
- Prepare 1 c shredded sharp cheddar cheese
- Prepare 1/2 c fresh chives, chopped
- Prepare 5 slices turkey bacon, cooked and chopped
Instructions to make Loaded "Baked Potato" Casserole:
- Preheat oven to 350°F. Coat 9x13-inch baking dish with cooking spray.
- Microwave both bags of cauliflower according to package. Drain and place in large bowl.
- Add in broth, sour cream, seasoning, salt and pepper. Combine well with either an immersion blender or potato masher.
- Microwave boccoli according to the package. Drain.
- Fold broccoli, ham, 1/2 c cheese and 1/4 c chives into the cauliflower mixture. Pour mixture into baking dish.
- Bake 20 min. Top casserole with bacon, remaining cheese and chives. Bake 7-8 min. until cheese melts.
So that’s going to wrap it up with this special food loaded "baked potato" casserole recipe. Thank you very much for reading. I’m sure that you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!