Hey everyone, it’s me again, Dan, welcome to our recipe page. Today, we’re going to make a special dish, baingan bhartha (mashed aubergine curry). One of my favorites food recipes. This time, I am going to make it a bit unique. This will be really delicious.
Baingan Bhartha (mashed aubergine curry) is one of the most favored of current trending meals in the world. It’s simple, it’s quick, it tastes yummy. It’s enjoyed by millions daily. Baingan Bhartha (mashed aubergine curry) is something that I’ve loved my whole life. They’re fine and they look wonderful.
To get started with this recipe, we have to prepare a few ingredients. You can cook baingan bhartha (mashed aubergine curry) using 15 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Baingan Bhartha (mashed aubergine curry):
- Get 2 medium size aubergines
- Make ready Oil to cover the aubergines
- Get 2 tablespoons oil
- Make ready 1/4 teaspoon cumin seeds
- Prepare 1 large finely chopped onion
- Get 2 chopped tomatoes
- Make ready 1 tablespoon minced garlic
- Make ready Salt as per your taste
- Take 1 teaspoon red chilli powder
- Get 1 teaspoon turmeric powder
- Take 1 teaspoon jeera powder
- Take Sprinkle of sugar
- Prepare Squirt of tomato ketchup
- Take 1 teaspoon fresh lime juice
- Make ready Fresh chopped coriander
Instructions to make Baingan Bhartha (mashed aubergine curry):
- So cover both aubergines in oil and slit these at the sides and place on a grill on high heat till the skin of the aubergine is cooked make sure u don’t burn this. Then let these cool for a while.
- Whilst they are cooling take a pan add oil to it warm this up and add the cumin seeds till they pop. Then add onions and cook until brown then add tomatoes and garlic and sauté these. Then add salt chilli powder turmeric powder and jeera powder with sugar ketchup lime juice and mix really well.
- By then the aubergines will be cool take the skin off and mash the aubergines up till they are finely mashed and mix this into the sauce in the pan mix really well and cook for a couple of minutes then add fresh chopped coriander for decoration and enjoy 😊
So that’s going to wrap this up for this exceptional food baingan bhartha (mashed aubergine curry) recipe. Thanks so much for your time. I am confident that you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
