Hello everybody, I hope you’re having an amazing day today. Today, I will show you a way to make a special dish, fry eggplant(baingan) curry. It is one of my favorites. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.
Fry eggplant(baingan) curry is one of the most well liked of current trending foods in the world. It’s simple, it is quick, it tastes yummy. It’s appreciated by millions every day. They’re fine and they look fantastic. Fry eggplant(baingan) curry is something that I’ve loved my whole life.
To get started with this recipe, we must prepare a few components. You can cook fry eggplant(baingan) curry using 13 ingredients and 9 steps. Here is how you can achieve that.
The ingredients needed to make Fry eggplant(baingan) curry:
- Take 1/2 cup oil
- Take 1 tsp white cumin seeds
- Make ready 2 chopped onion
- Prepare 2 tsp ginger-garlic paste
- Make ready 2 chopped green chillies
- Make ready Salt
- Get 2 tsp red chilli powder
- Get 1 tsp turmeric powder
- Get 1 tbsp coriander powder
- Get 1 tsp garam masala
- Prepare 2 sliced tomatoes
- Get 1/2 kg round eggplants
- Make ready leaves Fresh coriander
Instructions to make Fry eggplant(baingan) curry:
- Turn on medium flame then add oil in a pan and add white cumin seeds.
- Cook cumin seeds for about 40 seconds.
- Add chopped onions and cook until translucent.
- Add ginger-garlic paste and cook for about 1 minute keeping medium flame.
- Add chopped green chillies, salt, red chilli powder, turmeric powder, coriander powder and garam masala and mix.
- Add 2 sliced tomatoes and cook for about 2 minutes or until become soft.
- Turn off flame and let it cool down then blend it in a blender.
- Cut eggplants in round shape and fry until golden colour.
- Add fried eggplants and blended curry in the same pot and slightly mix and cook on medium flame for about 2 minutes. Then add coriander leaves and mix and it's ready to serve.
So that’s going to wrap this up with this exceptional food fry eggplant(baingan) curry recipe. Thanks so much for your time. I’m sure that you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!