Hey everyone, it’s Drew, welcome to our recipe site. Today, we’re going to prepare a distinctive dish, creamy potato soup. One of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Creamy Potato Soup is one of the most well liked of current trending meals on earth. It’s simple, it is quick, it tastes yummy. It is enjoyed by millions daily. They are fine and they look wonderful. Creamy Potato Soup is something that I have loved my whole life.
To get started with this particular recipe, we must prepare a few ingredients. You can cook creamy potato soup using 11 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Creamy Potato Soup:
- Take 6 bacon strips, diced
- Make ready 3 cup cubed peeled potatoes (about 3 medium)
- Take 1 can 14 1/2 oz chicken broth
- Prepare 1/3 cup grated carrots
- Get 1/2 cup chopped onion
- Get 1 tbsp parsley flakes
- Take 1/2 tsp each celery seed, salt, & pepper
- Make ready 3 tbsp all-purpose flour
- Prepare 3 cup milk
- Take 8 oz velveeta cheese, shredded or cubed
- Make ready 2 green onions, thinly sliced (optional)
Steps to make Creamy Potato Soup:
- In large sauce pan, cook bacon until crisp, drain. Same pot add potatoes, broth, carrots, onion, parsley, celery seed, salt and pepper.
- Cover and simmer until potatoes are tender, about 20 minutes on medium heat.
- Combine flour and milk, slowly until smooth; add to soup. Bring to boil and stir for 2 minutes.
- Add cheese, stir until melted and soup is heated through.
- Garnish with green onions. (Optional)
So that is going to wrap this up with this exceptional food creamy potato soup recipe. Thanks so much for your time. I’m confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
