Hey everyone, hope you’re having an incredible day today. Today, we’re going to prepare a special dish, panang beef curry แพนงเนื้อ 🥩 🍛. One of my favorites food recipes. For mine, I will make it a bit unique. This is gonna smell and look delicious.
A classic, much loved Thai curry, and a very quick one to cook: panang curry! Instead of being soupy like most other Thai curries, this one is more of a. Panang Curry Beef Recipe พะแนงเนื้อ - Thai Recipes - Hot Thai Kitchen. How to Make Thai Food at Home: Everyday Pad Thai and Panang Beef Curry.
Panang beef curry แพนงเนื้อ 🥩 🍛 is one of the most favored of recent trending foods on earth. It is simple, it is fast, it tastes delicious. It is enjoyed by millions daily. They are fine and they look fantastic. Panang beef curry แพนงเนื้อ 🥩 🍛 is something that I’ve loved my entire life.
To begin with this particular recipe, we have to first prepare a few components. You can cook panang beef curry แพนงเนื้อ 🥩 🍛 using 11 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Panang beef curry แพนงเนื้อ 🥩 🍛:
- Take 1-2 tbsp ready-made Panang curry paste
- Take 300-350 g beef, cut into small cubes or strips
- Make ready 400 ml tin coconut milk
- Get 1/4 cup water
- Get 2-3 kaffir lime leaves (finely slices)
- Make ready 1 tbsp palm sugar
- Prepare 2-3 tbsp Thai fish sauce
- Make ready 1 handful Thai basil
- Take 1 handful Thai eggplant or green bean
- Get 2 tbsp shredded laser galangal or Kachai (optional)
- Make ready 2 finely chopped big red chilli
Places Bangkok, Thailand RestaurantBuffet Restaurant ย่างเนย. Very satisfying. 🥩 • Three layers of pork. โลกทั้งใบให้นายคนเดียว.. โลกทั้งใบให้นายคนเดียว запись закреплена. มควยปากไม่ห่างควยยิ่งเวลายัดควยเข้าหีหน้าป้าตอนเสียวรูหียิ่งเสียวยิ่งมีอารมณ์ตามชอ. สาวแจ้งจับหัวหน้าหื่น ลวงไปทำอนาจารล้วงของลับ.
Steps to make Panang beef curry แพนงเนื้อ 🥩 🍛:
- Heat about 3-4 tbsp. of coconut milk in a wok or pan over a high heat until coconut milk starts bubbling. Add the panang curry paste and stir-fry for 1-2 minutes, or until fragrant.
- Add the beef in and cook for a few minutes, then seasoning with palm sugar, fishsauce. Add laser galangal and stir well.
- Taste and adjust the saltiness by adding more fish sauce if preferred. Add the rest of coconut milk in and stir well. If the sauce too thick you can add some water in.
- Add kaffir lime leaves, half of finely chopped red chilli then Thai egg plant or green beans. Gently stir for a min then add Thai basil. Turn of the heat.
- To serve, place the panang curry in a large bowl. Garnish with the red chillies and finely chopped kaffir lime leaves. Pair with steamed jasmine rice or sticky rice.
So that’s going to wrap this up for this special food panang beef curry แพนงเนื้อ 🥩 🍛 recipe. Thank you very much for reading. I am confident you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!