Chicken and Broccoli Casserole
Chicken and Broccoli Casserole

Hey everyone, hope you are having an incredible day today. Today, we’re going to prepare a special dish, chicken and broccoli casserole. It is one of my favorites. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Chicken and Broccoli Casserole is one of the most popular of recent trending foods on earth. It is easy, it’s fast, it tastes delicious. It is appreciated by millions daily. Chicken and Broccoli Casserole is something that I have loved my whole life. They are fine and they look fantastic.

To begin with this recipe, we must first prepare a few ingredients. You can have chicken and broccoli casserole using 18 ingredients and 11 steps. Here is how you cook that.

The ingredients needed to make Chicken and Broccoli Casserole:
  1. Prepare 2 lb cubed chicken
  2. Get 1 large minced onion
  3. Take 4 clove minced garlic
  4. Take 1 pinch thyme
  5. Take 1 pinch basil
  6. Take 1 pinch dill
  7. Make ready 1 pinch salt and pepper to taste
  8. Get 1 dash worcestershire sauce
  9. Prepare 1 dash hot sauce
  10. Prepare 1 dash soy sauce
  11. Prepare 12 oz dumpling size egg noodles
  12. Make ready 1 can cream of chicken
  13. Take 1 can cream of mushroom
  14. Prepare 1 can milk (use soup can)
  15. Get 1/4 cup grated parmesan cheese
  16. Get 3 cup grated sharp cheddar
  17. Make ready 1/4 cup italian bread crumbs
  18. Make ready 10 oz frozen broccoli (thawed)
Instructions to make Chicken and Broccoli Casserole:
  1. Preheat oven to 350°F
  2. Boil the egg noodles al dente. Drain. Return noodles to pot. I like to melt in a few pads of butter here to the noodles while they are still hot but that is optional.
  3. In a pot with cooking oil combine the FIRST TEN INGREDIENTS and cook until chicken is slightly browned
  4. Take your pot with the FIRST TEN INGREDIENTS and dump it into the pot with the egg noodles. Mix together.
  5. Now take your pot that had the chicken in it and add the soup and milk to it. Scrape up any of the goodness left in the pot by the chicken as to help give it flavor. Stir until smooth and heated through. I also like to melt more butter into the soup here but once again that is optional.
  6. Whisk all the grated cheeses into the soup
  7. Add the broccoli into the pot with the egg noodles.
  8. Add soup mixture to pot with the egg noodles and broccoli. Mix well. Take this mixture and dump it into a 9 by 13 inch greased baking dish or casserole tray. Add a little extra cheese to the top if you want here.
  9. Bake covered at 350°F for 45 minutes
  10. Remove from oven and remove cover
  11. Spread bread crumbs over casserole and place back in the oven uncovered until slightly browed

So that is going to wrap this up with this exceptional food chicken and broccoli casserole recipe. Thanks so much for reading. I am sure that you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!