Hello everybody, it is Brad, welcome to our recipe site. Today, we’re going to make a special dish, carrot and coriander soup. It is one of my favorites. For mine, I’m gonna make it a little bit unique. This will be really delicious.
Carrot and Coriander Soup is one of the most favored of current trending foods in the world. It’s enjoyed by millions daily. It is simple, it’s quick, it tastes yummy. Carrot and Coriander Soup is something that I have loved my entire life. They are nice and they look fantastic.
To get started with this particular recipe, we have to prepare a few ingredients. You can have carrot and coriander soup using 8 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Carrot and Coriander Soup:
- Make ready 1 tablespoon Oil
- Take 2 Onions, chopped
- Get 2 teaspoon Ground Coriander
- Make ready 2 Potatoes, chopped small
- Get 450 grams Carrots, peeled, chopped small
- Prepare 1 litre Veg or Chicken Stock
- Make ready 2 packets Fresh Coriander from supermarket
- Take 2 teaspoons Mint Jelly
Instructions to make Carrot and Coriander Soup:
- Heat the oil in a large pan, add the onion and fry until soft. Stir in chopped potato (the smaller the quicker cooking,),and ground Coriander, cook for 2 minutes.
- Add chopped carrots, (the smaller the better), and stock, cover and cook for about 15 minutes until carrots and potatoes are soft.
- Add finely chopped Coriander, Mint Jelly and stir. Then use a stick blender, food processor or just a fine masher to reduce everything to a smooth texture.
- This made a large bowl full for me, plus two bags of “ pour and store” for my freezer.!
So that is going to wrap this up with this special food carrot and coriander soup recipe. Thanks so much for your time. I am sure that you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
