Hello everybody, it is John, welcome to my recipe site. Today, we’re going to make a special dish, lamb broth for lancashire hot pot. It is one of my favorites food recipes. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.
Lamb Broth for Lancashire Hot Pot is one of the most favored of current trending foods on earth. It’s easy, it is fast, it tastes yummy. It’s appreciated by millions every day. Lamb Broth for Lancashire Hot Pot is something that I’ve loved my entire life. They’re fine and they look fantastic.
To get started with this recipe, we have to prepare a few ingredients. You can cook lamb broth for lancashire hot pot using 8 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Lamb Broth for Lancashire Hot Pot:
- Get trimmings and bones of 1 lamb breast
- Make ready water
- Make ready ground black pepper
- Make ready kosher salt
- Prepare granulated garlic powder
- Get sliced carrots
- Make ready chopped celery
- Get chopped onion
Steps to make Lamb Broth for Lancashire Hot Pot:
- Heat a pot to hot add the bones and trimmings. Add the salt and pepper
- When browned add the water and boil. Add the vegetables add the garlic.
- Boil for 35-40 minutes. I scraped the bones and add the meat back into the broth. It's done use as you need it. I hope you enjoy!!
So that’s going to wrap it up with this special food lamb broth for lancashire hot pot recipe. Thanks so much for your time. I’m sure you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
