Hey everyone, hope you’re having an amazing day today. Today, we’re going to make a special dish, vegetable soup made with soy milk and cheese. One of my favorites food recipes. This time, I am going to make it a bit unique. This will be really delicious.
Vegetable Soup made with Soy Milk and Cheese is one of the most well liked of current trending foods on earth. It’s appreciated by millions daily. It’s easy, it is fast, it tastes delicious. Vegetable Soup made with Soy Milk and Cheese is something which I’ve loved my entire life. They are nice and they look wonderful.
To begin with this recipe, we have to first prepare a few components. You can cook vegetable soup made with soy milk and cheese using 12 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Vegetable Soup made with Soy Milk and Cheese:
- Get 200 ml *Soy milk
- Take 200 ml *Water
- Take 1 *Consommé
- Get 1 tsp *Olive oil
- Prepare 1/2 tsp *Grated garlic
- Get 1 slice *Square cheese
- Take 1 *Broccoli
- Take 1 *Carrot
- Prepare 1 *Onion
- Prepare 1 to tatse *King oyster mushrooms
- Get 1 *Bacon
- Make ready 1 *Salt and pepper
Steps to make Vegetable Soup made with Soy Milk and Cheese:
- Heat the olive oil in a pot. Add in the garlic.
- Stir fry all ingredients except for the cheese.
- Add in the water and consommé. Simmer until the vegetables are softened.
- Once the vegetables are softened, add in the soy milk and cheese. Season with the salt and pepper. Enjoy!
So that’s going to wrap this up with this special food vegetable soup made with soy milk and cheese recipe. Thank you very much for reading. I’m confident you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
