Vegetable Soup
Vegetable Soup

Hey everyone, hope you’re having an amazing day today. Today, I will show you a way to make a distinctive dish, vegetable soup. One of my favorites. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.

Vegetable Soup is one of the most popular of recent trending meals in the world. It’s appreciated by millions daily. It’s simple, it’s quick, it tastes delicious. Vegetable Soup is something which I’ve loved my whole life. They are nice and they look wonderful.

To get started with this particular recipe, we must first prepare a few ingredients. You can cook vegetable soup using 22 ingredients and 8 steps. Here is how you cook that.

The ingredients needed to make Vegetable Soup:
  1. Take 1 large Onion, chopped
  2. Get 2 cloves Garlic, chopped finely
  3. Take 1 can Chopped tomatoes
  4. Make ready 1 or 2 Fresh tomatoes, chopped
  5. Prepare 4 sticks celery, sliced
  6. Take 100 grams Chestnut mushrooms
  7. Get 1 handful parsley, finely chopped
  8. Prepare 4 medium Potatoes, diced
  9. Take 1 Carrot, peeled and sliced
  10. Take 1 Bay leaf
  11. Prepare 1 liter Chicken stock or broth (use vegetable stock for vegetarian option)
  12. Prepare 1 Salt
  13. Take as needed Water
  14. Prepare 50 grams Rice
  15. Make ready 1 pinch Hot paprika
  16. Make ready 2 tbsp olive oil, extra virgin
  17. Get 1 can cannellini beans
  18. Make ready 1 Green pepper, roughly chopped
  19. Prepare 50 grams broccoli sprouts, cut in half
  20. Prepare 1 handful fresh basil leaves, chopped
  21. Take 50 grams frozen spinach
  22. Take Parmigiano reggaino cheese
Steps to make Vegetable Soup:
  1. Heat the oil over a medium heat.
  2. Add the onion, parsley, bay leaf and garlic and fry for 2 minutes or so.
  3. Then add the tomatoes, both can and fresh. Simmer for 5 minutes.
  4. Add the rest of the ingredients, apart from the stock, rice or beans. Mix well regularly for about 10-7 minutes or until the vegetables start to soften.
  5. Add the stock, and simmer for 20 minutes or until vegetables are all cooked.
  6. Add the rice, basil and cannellini beans and simmer for a further 15 minutes.
  7. Check seasoning.
  8. Let it rest for 10 minutes and serve sprinkled with grated cheese.

So that is going to wrap it up for this exceptional food vegetable soup recipe. Thank you very much for your time. I’m sure you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!