Asam Fish (Tamarind Fish)
Asam Fish (Tamarind Fish)

Hey everyone, hope you are having an incredible day today. Today, I’m gonna show you how to prepare a special dish, asam fish (tamarind fish). One of my favorites food recipes. This time, I am going to make it a bit tasty. This will be really delicious.

Asam Fish (Tamarind Fish) is one of the most favored of current trending foods in the world. It is easy, it is fast, it tastes yummy. It is appreciated by millions daily. They’re fine and they look fantastic. Asam Fish (Tamarind Fish) is something which I have loved my entire life.

To begin with this recipe, we must prepare a few components. You can cook asam fish (tamarind fish) using 20 ingredients and 3 steps. Here is how you can achieve it.

The ingredients needed to make Asam Fish (Tamarind Fish):
  1. Prepare Fish (sitingray or red snapper)
  2. Prepare 4 Ladies fingers (okra)
  3. Make ready Aubergine (optional)
  4. Get 1 tomato
  5. Get Salt
  6. Get Sugar
  7. Get A few leaves of Curry (optional)
  8. Prepare A few leaves of Kaffir Lime (optional)
  9. Prepare Paste
  10. Take 2 cloves garlic
  11. Get 1 thumb of blue ginger
  12. Take 4 shallots
  13. Get 2 lemongrass ends
  14. Prepare 20 dried chilli (soaked and seeds removed)
  15. Prepare 10 g belachan (shrimp paste)
  16. Get 1 tbsp turmeric powder
  17. Prepare Tamarind Juice
  18. Get 2 tbsp Tamarind paste (soaked in hot water)
  19. Take 500 ml water
  20. Make ready Tamarind peels
Steps to make Asam Fish (Tamarind Fish):
  1. Gather all the ingredients. Blend the ingredients for the paste till smooth else you’ll have to drain the chunky bits out later.
  2. Heat oil in pan. Stir fry paste till fragrant. Add the tamarind juice and peels.
  3. Finally, add the vegetables and fish. Cover to steam and let the flavours infuse for a few minutes.

So that’s going to wrap it up with this exceptional food asam fish (tamarind fish) recipe. Thank you very much for reading. I’m sure you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!