Couscous with Veggies & Chicken
Couscous with Veggies & Chicken

Hello everybody, I hope you’re having an amazing day today. Today, we’re going to make a distinctive dish, couscous with veggies & chicken. It is one of my favorites food recipes. For mine, I will make it a bit unique. This is gonna smell and look delicious.

Couscous with Veggies & Chicken is one of the most favored of recent trending meals on earth. It is simple, it’s fast, it tastes yummy. It is enjoyed by millions daily. Couscous with Veggies & Chicken is something that I have loved my entire life. They’re nice and they look wonderful.

To get started with this recipe, we have to prepare a few ingredients. You can cook couscous with veggies & chicken using 22 ingredients and 10 steps. Here is how you cook that.

The ingredients needed to make Couscous with Veggies & Chicken:
  1. Take For the couscous
  2. Prepare 500 g semolina couscous
  3. Prepare 4 tbs olive oil
  4. Take 1 tsp salt
  5. Get 1/2 tsp turmeric
  6. Prepare 3 cups boiling water
  7. Prepare For the soup
  8. Get 5 tbs Canola / vegetable oil
  9. Prepare 1 onion, cut in 4
  10. Take 2 chicken drumsticks
  11. Take 2 tbs chicken consommé powder (or 2 cubes)
  12. Prepare 3 celery sticks, chopped
  13. Take 1/2 green cabbage
  14. Make ready 1 carrot
  15. Take 1 zucchini
  16. Take 1/2 butternut squash
  17. Make ready 1/2 cauliflower
  18. Make ready 1 cup frozen chickpeas
  19. Make ready 1 tap turmeric
  20. Make ready 1 tap paprika
  21. Prepare 2-3 tsp salt
  22. Take 1 tsp pepper
Instructions to make Couscous with Veggies & Chicken:
  1. Pour the couscous into a wide bowl and prepare by: - 1. Adding salt, turmeric and olive oil and mix - 2. Adding 3 cups boiling water, stirring carefully and wrapping with cling film - 3. Wait 2-3 minutes then uncovering the bowl and stiring the couscous with a fork to get a sandy texture
  2. Cut onion to 4 and stir fry in canola oil
  3. Add chicken drumsticks and fry
  4. Chop celery and add
  5. Cover 3/4 of the pot with boiling water, close the lead and cook while cutting the vegetables
  6. Cut all veggies to big pieces and add to the soup
  7. Add chickpeas
  8. Cook (pot covered) on medium flame for 1+ hr
  9. Taste and add liquids and/or spices if needed
  10. Serve on a plate when the couscous is the base and the chicken, veggies and soup are on top

So that is going to wrap this up for this special food couscous with veggies & chicken recipe. Thanks so much for your time. I’m confident you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!