Traditional Slovenian beef soup
Traditional Slovenian beef soup

Hello everybody, it’s me, Dave, welcome to my recipe page. Today, we’re going to make a distinctive dish, traditional slovenian beef soup. It is one of my favorites. This time, I will make it a bit unique. This is gonna smell and look delicious.

Traditional Slovenian beef soup is one of the most popular of recent trending meals on earth. It is easy, it is quick, it tastes delicious. It’s appreciated by millions every day. Traditional Slovenian beef soup is something that I have loved my whole life. They are nice and they look fantastic.

To begin with this recipe, we must first prepare a few components. You can have traditional slovenian beef soup using 4 ingredients and 3 steps. Here is how you can achieve that.

The ingredients needed to make Traditional Slovenian beef soup:
  1. Make ready 1 kg beef thigh
  2. Prepare 2 + 5.5 L water
  3. Get leaves Carrot, leek, onion, broccoli
  4. Prepare Chives, thyme, parsley, turmeric, paprika, chilli powder, pepper, lovage, salt
Instructions to make Traditional Slovenian beef soup:
  1. Take the biggest pot you own (I usually use the one with 6 L capacity) and put beef with 2 L of cold unsalted water in it. Bring it to boiling. You should notice a bit of a foamy substance forming at the surface. After 2 mins of boiling pour the water away and wash the meat and the pot.
  2. Put the meat back into the pot and pour 5.5 L of cold water in it. Start heating slowly. In the meantime, wash vegetables and slice them into halves. Put them into the pot.
  3. Visit your spice garden. I love fresh spices and they give nice and smooth (not at all bitter) taste to the soup. I usually use thyme, chives, parsley, and lovage. At the end, sprinkle some salt, pepper, and other spices into the soup. Let slowly cook for as long as possible. Serve with noodles.

So that’s going to wrap this up for this exceptional food traditional slovenian beef soup recipe. Thanks so much for reading. I am confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!