Hey everyone, hope you’re having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, low calorie turkey meatball soup. One of my favorites. This time, I will make it a little bit unique. This is gonna smell and look delicious.
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Low calorie Turkey meatball soup is one of the most popular of recent trending meals in the world. It is enjoyed by millions daily. It is easy, it is fast, it tastes yummy. Low calorie Turkey meatball soup is something which I’ve loved my entire life. They are nice and they look fantastic.
To begin with this particular recipe, we have to first prepare a few components. You can cook low calorie turkey meatball soup using 18 ingredients and 2 steps. Here is how you can achieve that.
The ingredients needed to make Low calorie Turkey meatball soup:
- Make ready 8 oz ground turkey
- Get 1/4 cup all-purpose flour
- Prepare 4 tbsp onion powder
- Make ready 4 tbsp garlic powder
- Get 2 tbsp Italian seasoning
- Get 2 tbsp parsley flakes
- Make ready 1 tsp essence of emeril
- Take 4 small new potatoes diced
- Take 15 baby diced carrots
- Get 1 cup diced celery
- Take 1/2 cup yellow onions
- Take 1 can stewed tomatoes
- Get 1 container low sodium chicken broth
- Get 1 cup baby spinach chopped
- Take 1 tbsp olive oil
- Take 2 tbsp knorr chicken Bouillon seasoning
- Make ready to taste Salt and pepper
- Make ready 2cups of water
The tastiest apple recipes for fall. Healthy Crockpot Turkey Meatballs in a Tomato-Spinach Sauce by Overtime Cook. This easy low calorie meatball recipe makes us both happy. I love the flavor of Sriracha, and my husband, Gary, can always kick-it-up with a little more sauce on the side.
Steps to make Low calorie Turkey meatball soup:
- In a bowl mix together ground turkey, all-purpose flour, 2 tablespoons of onion powder, 2 tablespoons of garlic powder, 1 tablespoon of Italian seasoning, 1 tablespoon of parsley flakes and 1 teaspoon of essence of Emeril. Once it has all combined together Roll into mini meatballs and sets aside.
- In a pot add olive oil, onions, celery, baby carrots and potatoes. Sauté until tender and add in remaining of onion powder, garlic powder, chicken bouillon, Italian seasoning and parsley mixing everything together. Pour in the stewed tomatoes, chicken broth and water, Bring it to a boil. Once the broth is boiling add your meatballs in and cover on medium heat till meatballs are fully cooked. The last 5 minutes add in your chopped baby spinach. Enjoy!
This easy low calorie meatball recipe makes us both happy. I love the flavor of Sriracha, and my husband, Gary, can always kick-it-up with a little more sauce on the side. You can adjust the amount of Sriracha used to make these meatballs to your liking. Turkey Meatballs without breadcrumbs baked in the oven until juicy inside and golden outside. These healthy turkey meatballs are moistened with virtually zero calorie shredded zucchini.
So that is going to wrap it up with this exceptional food low calorie turkey meatball soup recipe. Thanks so much for reading. I am sure that you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
