Veg Biryani
Veg Biryani

Hello everybody, hope you are having an incredible day today. Today, we’re going to prepare a special dish, veg biryani. It is one of my favorites. This time, I will make it a little bit tasty. This will be really delicious.

Veg Biryani is one of the most well liked of recent trending foods in the world. It is appreciated by millions every day. It is easy, it’s quick, it tastes delicious. They’re nice and they look wonderful. Veg Biryani is something which I have loved my whole life.

To begin with this recipe, we have to first prepare a few components. You can have veg biryani using 10 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to make Veg Biryani:
  1. Take 2 Carrots
  2. Take 2 potato
  3. Get Beans
  4. Prepare Green chilli
  5. Make ready Jeera
  6. Prepare Rice
  7. Prepare Ginger garlic paste
  8. Prepare Red Chilli Powder
  9. Prepare leaf Biryani
  10. Take leaves Curry
Instructions to make Veg Biryani:
  1. Clean and soak the rice in water upto 10 min and keep it at a side.
  2. Take a steel bowl and add some oil and jeera, mustard seeds,dry red chilli,ginger garlic paste, biryani leaf and boiled potato and the vegetables as u wish and fry it properly.
  3. Now take the fried ingredient and add it in pressure cooker and add the soaked rice and pour 2 to 3 glasses of water.And wait for the 2 whistles of cooker and serve it..

So that’s going to wrap this up with this special food veg biryani recipe. Thanks so much for reading. I’m sure you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!