Hello everybody, hope you are having an amazing day today. Today, I will show you a way to make a distinctive dish, fish soup with 9 spices. One of my favorites. For mine, I will make it a little bit tasty. This will be really delicious.
Fish Soup with 9 Spices is one of the most popular of current trending foods on earth. It’s simple, it is quick, it tastes yummy. It is enjoyed by millions daily. They’re fine and they look fantastic. Fish Soup with 9 Spices is something that I have loved my whole life.
To begin with this particular recipe, we must prepare a few ingredients. You can have fish soup with 9 spices using 21 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Fish Soup with 9 Spices:
- Get 2 large fillets pangasius or another white fish, cut to large pieces.
- Prepare 4 large potatoes, peeled and chopped to large pieces.
- Take 2 large carrots, chopped to large pieces.
- Prepare 1 big head of onion, chopped to large pieces.
- Get 1 large tomato, chopped
- Make ready 2 tbsp Vegetable oil
- Make ready 1/4 tsp rosemary
- Prepare 1/4 tsp oregano
- Get 1/4 tsp thyme
- Make ready 1 tsp black pepper grains
- Make ready 1/4 tsp coriander
- Get 1/4 tsp dried lovage or a few stems if fresh
- Prepare 1/4 tsp dried parsley or a few stems fresh
- Make ready 1 tsp garlic powder
- Get 2 bay leafs
- Get 1 Salt to taste
- Make ready Seasoning (optional)
- Prepare 1 Red vinegar
- Get 1 Fresh lovage
- Get 1 Garlic
- Get 1/2 tsp black pepper
Instructions to make Fish Soup with 9 Spices:
- Boil the potatoes, carrots, onions with some oil and salt in a large pot.
- Add the fish and all the spices, use medium heat.
- Add the tomato 10 minutes before removing from the heat.
- You can prepare some seasoning to garnish the soup with - let it rest for about half an hour.
So that’s going to wrap this up with this exceptional food fish soup with 9 spices recipe. Thanks so much for your time. I am sure that you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!