Hello everybody, hope you’re having an incredible day today. Today, I will show you a way to make a special dish, sophie's easy crock pot nutmeg veg soup. It is one of my favorites food recipes. For mine, I will make it a bit tasty. This is gonna smell and look delicious.

Sophie's easy crock pot nutmeg veg soup is one of the most favored of recent trending meals in the world. It is easy, it’s fast, it tastes yummy. It’s appreciated by millions daily. Sophie's easy crock pot nutmeg veg soup is something which I have loved my whole life. They are fine and they look wonderful.

To begin with this particular recipe, we must first prepare a few ingredients. You can have sophie's easy crock pot nutmeg veg soup using 8 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Sophie's easy crock pot nutmeg veg soup:

Take 2 cup vegetable stock
Make ready 2 tsp garlic puree
Get 10 asparagus stalks
Prepare 1/2 broccoli head
Prepare 1 chopped up carrot
Prepare 1/2 drained can sweetcorn
Make ready 100 grams quark or other low fat cream cheese
Prepare 1/4 tsp ground nutmeg (or grate your own).

Instructions to make Sophie's easy crock pot nutmeg veg soup:

Turn your slow cooker onto low, and add the stock and garlic puree.
Chop all your veggies and slow cook for around 6 hours.
Blend your veggies up, and add your cream cheese. Blend again until smooth.
Grate about 1/5 of a nutmeg (or about 1/4 teaspoon ground nutmeg) into your soup. I advise adding it gradually and testing until you are happy with the flavour.
Serve and enjoy! For extra creaminess, add a swirl of creme fraiche or quark to the top when serving.

So that’s going to wrap it up for this special food sophie's easy crock pot nutmeg veg soup recipe. Thanks so much for reading. I’m confident you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!