Mixed Vegetable Kurma
Mixed Vegetable Kurma

Hello everybody, I hope you are having an incredible day today. Today, I will show you a way to make a special dish, mixed vegetable kurma. It is one of my favorites food recipes. This time, I’m gonna make it a bit unique. This will be really delicious.

Mixed Vegetable Kurma is one of the most popular of recent trending foods on earth. It’s simple, it is fast, it tastes yummy. It is appreciated by millions every day. They’re nice and they look wonderful. Mixed Vegetable Kurma is something that I have loved my entire life.

To get started with this particular recipe, we have to prepare a few components. You can have mixed vegetable kurma using 19 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Mixed Vegetable Kurma:
  1. Take 2 tbsp Oil -
  2. Make ready Bay leaves - 1 nos
  3. Take Cardamom - 2 nos
  4. Get 1 inch Cinnamon -
  5. Make ready Star anise - 1 no
  6. Prepare 1 tsp Fennel seeds -
  7. Get Curry leaves - 1 string
  8. Make ready Onion - 1 no
  9. Get 1 tsp Ginger garlic paste -
  10. Prepare Tomato - 1 no
  11. Get Mixed vegetables - 1 cup (i used carrot, beans and potato)
  12. Make ready 3 tbsp Grated coconut -
  13. Get 3 tbsp Cashews -
  14. Take 1 tsp Pepper corns -
  15. Prepare Green chilli - 5 nos
  16. Take 1 tbsp Poppy seeds -
  17. Get 1 tsp Turmeric powder -
  18. Make ready Salt - 2 tsp (as required)
  19. Get Coriander leaves - 1 tight handful
Steps to make Mixed Vegetable Kurma:
  1. Add oil in a pressure cooker and once hot add bay leaves, cinnamon stick, fennel seeds, star anise, cardamom, curry leaves and saute for a while.
  2. Add sliced onions, fry until golden brown and add Ginger garlic paste. Once raw smell goes add tomato. When it is mushy add all the vegetables and turmeric powder.
  3. Meanwhile grind coconut, cashews, peppercorns, poppy seeds and green chilli and add to the vegetables with a cup of water and close the pressure cooker for 1 whistle.
  4. When the pressure comes down open the pressure cooker and add coriander leaves for garnishing.
  5. Mixed vegetable kurma is ready now. Enjoy it with chapati/roti.

So that’s going to wrap this up with this special food mixed vegetable kurma recipe. Thanks so much for your time. I am confident you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!