Hello everybody, it is me again, Dan, welcome to my recipe site. Today, we’re going to prepare a special dish, crockpot cincinnati chili. One of my favorites food recipes. For mine, I will make it a bit tasty. This will be really delicious.
Crockpot Cincinnati Chili is one of the most favored of recent trending meals on earth. It’s enjoyed by millions every day. It is easy, it is quick, it tastes delicious. Crockpot Cincinnati Chili is something that I’ve loved my entire life. They’re nice and they look fantastic.
To get started with this recipe, we must prepare a few ingredients. You can have crockpot cincinnati chili using 16 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Crockpot Cincinnati Chili:
- Make ready 2 pounds ground beef
- Prepare 2 cloves garlic minced
- Take 28 oz can of crushed tomatoes
- Prepare 2 Tbsp chili powder
- Get 1/4 tsp salt
- Get 1/4 tsp pepper
- Make ready 2 tsp apple cider vinegar
- Make ready 1 tsp hot sauce
- Make ready 2 Tbsp Worcestershire sauce
- Make ready 1 tsp ground all spice
- Prepare 1 tsp cumin
- Get 1 tsp cinnamon
- Take 2 Tbsp cocoa powder
- Get 2 Tbsp brown sugar
- Take 1 cup beef broth
- Get 2 bay leaves
Steps to make Crockpot Cincinnati Chili:
- Brown ground beef and garlic together. Place in crockpot.
- Add in the rest of the ingredients EXCEPT for the bay leaves spaghetti and toppings.
- Stir to combine and add in bay leaves.
- Cover slow cooker and cook on LOW for 4- 5 hours. Once done cooking, removed bay leaves.
- Serve over spaghetti noodles and top with cheese and red onions.
So that’s going to wrap this up for this exceptional food crockpot cincinnati chili recipe. Thank you very much for reading. I am sure that you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
