Mike's Crispy Cajun Legs Over Red Beans & Rice
Mike's Crispy Cajun Legs Over Red Beans & Rice

Hello everybody, hope you are having an amazing day today. Today, I will show you a way to prepare a special dish, mike's crispy cajun legs over red beans & rice. It is one of my favorites. This time, I’m gonna make it a bit tasty. This will be really delicious.

Mike's Crispy Cajun Legs Over Red Beans & Rice is one of the most well liked of recent trending foods on earth. It is easy, it’s quick, it tastes delicious. It’s appreciated by millions every day. Mike's Crispy Cajun Legs Over Red Beans & Rice is something that I’ve loved my whole life. They are fine and they look wonderful.

To begin with this recipe, we must prepare a few components. You can have mike's crispy cajun legs over red beans & rice using 46 ingredients and 9 steps. Here is how you cook that.

The ingredients needed to make Mike's Crispy Cajun Legs Over Red Beans & Rice:
  1. Prepare ● For The Chicken
  2. Get Oversized Chicken Drumsticks [rinsed - patted dry - trimmed]
  3. Prepare ● For The Chicken Marinade
  4. Make ready Cans Swansons Chicken Broth [with sodium]
  5. Prepare Tony Chachere's Creole Seasoning
  6. Take Can Crushed Tomatoes [with herbs]
  7. Prepare Granulated Garlic Powder
  8. Prepare Cayenne Pepper
  9. Make ready Red Pepper Flakes
  10. Take Louisiana Roasted Garlic Or Louisiana Regular Hot Sauce
  11. Make ready Ground Black Pepper
  12. Prepare Worcestershire Sauce
  13. Get Granulated Onion Powder
  14. Prepare Dried Oregano
  15. Get Dried Chives
  16. Prepare Dried Thyme
  17. Prepare Dried Basil
  18. Get Sea Salt [optional - taste test marinade first]
  19. Prepare ● For The Crispy Dry Coating
  20. Take Your Favorite Chicken Coating [we used Progresso & Panko]
  21. Get Tony Chachere's Seasoning
  22. Make ready Cayenne Pepper
  23. Make ready ● For The Red Beans & Rice
  24. Make ready Fine Chopped Precooked Andulie Or Boudin Sausage
  25. Get Pkg Tony Satcheres Red Beans & Rice [a great cheater!]
  26. Take Tony Chachere's Creole Seasoning
  27. Take Louisiana Roasted Garlic Or Louisiana Regular Hot Sauce
  28. Make ready Cans Low Sodium Chicken Or Beef Broth [or mix them]
  29. Prepare Uncle Ben's Pre-steamed White Rice
  30. Prepare Can Drained Can Kidney Beans
  31. Take Fine Chopped Vidalia Onions
  32. Get Fine Chopped Celery [with leaves]
  33. Prepare Fine Chopped Orange Bell Pepper [de-seeded]
  34. Take Fine Chopped Green Bell Pepper [de-seeded]
  35. Prepare Fine Chopped Red Bell Peppers [de-seeded]
  36. Prepare Can Hunts Crushed Tomatoes With Herbs
  37. Make ready Worcestershire Sauce
  38. Make ready Fresh Ground Black Pepper
  39. Prepare Cayenne Pepper [+ reserves]
  40. Make ready Liquid Smoke [not extract]
  41. Make ready ● For The Breads
  42. Make ready Regular Or Jalapeño Cornbread
  43. Get ● For The Kitchen Equipment
  44. Prepare LG Lifted Baking Rack
  45. Prepare Medium Frying Pan
  46. Prepare LG Cooking Pot
Instructions to make Mike's Crispy Cajun Legs Over Red Beans & Rice:
  1. Here's what you'll need for your Cajun Chicken in steps #1 and #2.
  2. Louisiana Roasted Garlic Hot Sauce pictured.
  3. Marinate your dethawed chicken legs for 3+ hours in the fridge. Flip and massage legs occasionally.
  4. Create your dry chicken coating.
  5. Press chicken legs into your dry seasoning and place on a lifted [important] greased rack. Add additional Cayenne Pepper to chicken. We always do. Bake at 400° for 45 to 60 minutes. Check occasionally for any signs of burning.
  6. Sauté your vegetables in a minimal amount of oil until translucent in a pan. 2 to 3 minutes.
  7. Heat your broth with your spices. Bring to a simmer. Mix well.
  8. Add everything else to your broth. Break up your precooked rice. Cover and simmer for 15 minutes. Stir regularly.
  9. Serve with cornbread and Louisiana Hot Sauce. Enjoy!

So that’s going to wrap it up with this special food mike's crispy cajun legs over red beans & rice recipe. Thanks so much for reading. I am confident you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!