Hey everyone, I hope you are having an incredible day today. Today, we’re going to make a distinctive dish, olive gardens chicken & gnocci soup. One of my favorites. This time, I am going to make it a bit tasty. This will be really delicious.
Olive Gardens Chicken & Gnocci Soup is one of the most well liked of current trending foods on earth. It’s easy, it is fast, it tastes yummy. It’s enjoyed by millions daily. They’re nice and they look fantastic. Olive Gardens Chicken & Gnocci Soup is something that I’ve loved my whole life.
To get started with this recipe, we have to prepare a few components. You can cook olive gardens chicken & gnocci soup using 17 ingredients and 16 steps. Here is how you cook that.
The ingredients needed to make Olive Gardens Chicken & Gnocci Soup:
- Get 4 tbsp salted butter
- Get 1 tbsp olive oil
- Take 1 1/4 cup diced white onion
- Make ready 2 clove minced garlic
- Take 1/4 cup packed all purpose flour
- Make ready 1/4 tsp garlic powder
- Make ready 1 quart half and half
- Get 1 3/4 cup water
- Get 2 1/4 tsp powdered chicken boullion
- Prepare 1/2 tsp dried thyme (slightly heaping)
- Make ready 1/2 tsp dried parsely flakes (slightly heaping)
- Make ready 1/4 tsp ground nutmeg (slightly heaping)
- Take 1 1/4 cup shredded carrots
- Take 1 1/4 cup chopped fresh baby spinach leaves
- Take 1 1/4 cup small cubed boneless skinless chicken breast
- Make ready 1 lb gnocci thawed or fresh
- Take 1 pinch salt and pepper to taste
Instructions to make Olive Gardens Chicken & Gnocci Soup:
- in a large pot melt butter with oil on medium-medium high heat.
- add chicken,onion and minced garlic.
- cook until chicken is no longer pink and onion is translucent.
- slowly add flour stirring constantly.
- one combined and mixed well, slowly stir in half and half, wisking continuasly.
- continue cooking and stirring until its starting to thicken.
- in a bowl combine all seasonings, the powdered boullion and the water. wisk well.
- add seasoning water to pot and mix well.
- stir in spinach and carrots.
- add gnocci and salt and pepper to taste.
- bring to a slow rolling boil stirring often.
- continue to boil until gnocci is fully cooked.
- let stand at least 10 minutes stirring every few minutes. it will thicken more as it cools.
- serve hot with fresh grated parmesan or romano cheese.
- this served 4 heavy eaters with leftovers for 2 more servings. served with buttered french bread.
- I used fresh gnocci from a recipe here on the app. u can find it in my profile under favorites.
So that is going to wrap this up with this special food olive gardens chicken & gnocci soup recipe. Thank you very much for reading. I’m sure that you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!